Allen Cisco

• Diagnosed and repaired gasoline and diesel vehicles, including drivetrain, braking, steering, suspension, and electrical systems.
• Performed advanced engine repairs including camshaft and lifter replacement, timing verification, and post-repair testing
• Conducted preventive maintenance inspections in accordance with OEM and fleet schedul
• Prepared accurate repair estimates and service quotes using Autopoint
• Documented diagnostics, repairs, and work orders using Reynolds and Reynolds
• Performed road tests to verify repairs and ensure safe, reliable vehicle operation
• Maintained shop safety standards and proper tool usage

• Executed computerized wheel alignments, ensuring precise suspension geometry.
• Diagnosed brake, engine, electrical, and overheating issues using scan tools.
• Replaced suspension components, including control arms, struts, and ball joints.
• Identified and repaired failed thermostats, water pumps, and coolant system faults.
• Provided overflow support to used car department during peak periods.
• Adhered to all safety protocols and maintained organized work orders.

Performed routine maintenance tasks such as oil changes and tire rotations.

• Repaired and replaced faulty components across various automotive systems.

• Assisted senior technicians with inspections and repairs on pre-owned vehicles.
• Diagnosed mechanical issues in used vehicles to ensure safe operation.
• Conducted thorough inspections to identify potential vehicle problems.
• Executed oil changes, brake pad replacements, battery installations, and tire rotations.
• Conducted safety inspections and prepared vehicles for resale.
• Maintained accurate service records while organizing parts and supplies.
• Adhered to safety procedures and dealership guidelines for equipment use and vehicle handling.

• Executed oil and filter changes, fluid top-offs, and tire inspections.
• Replaced wipers, air filters, batteries, and cabin filters to ensure optimal performance.
• Conducted underbody inspections and communicated findings to advisors.
• Maintained cleanliness of workspace while adhering to shop safety standards.

• Provided emergency medical care to patients in various pre-hospital settings.
• Operated and maintained medical equipment during emergency response calls.
• Collaborated with other first responders to ensure efficient patient transport.
• Communicated effectively with patients and families regarding treatment plans.
• Documented patient information and care provided during each call.
• Participated in training sessions to enhance emergency response skills.
• Remained level-headed and proactive during emergency situations.
• Assessed emergency situations and prioritized medical care for patients.

• Participated in trail work, forestry, and wildfire mitigation tasks.
• Certified in wildland fire training, CPR, and ag equipment safety.
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• Operated and maintained specialized tools and equipment for habitat restoration.
• Conducted field assessments for conservation projects across diverse ecosystems.
• Collaborated with team to restore natural habitats and improve ecosystems.
• Participated in community outreach programs to educate the public on conservation efforts.
• Managed tools and equipment for various conservation projects efficiently and safely.
• Documented project progress and prepared reports for management review.

• Operated on hand crews, executing wildland fire suppression under harsh climate and terrain conditions.
• Executed fireline construction, ignition, holding, and mop-up using chainsaws, Pulaskis, shovels, and drip torches.
• Operated under the Incident Command System (ICS), maintained communication on changing fire behavior, and supported safety protocols.
• Carried heavy loads across difficult terrain to deploy firefighting tools and resources effectively.
• Conducted gear maintenance and resupply, ensuring PPE and tools remained operational and safe.
• Followed strict risk management procedures—identifying hazards, establishing escape routes, and implementing Standard Fire Orders.
• Conducted fire prevention inspections for residential and commercial properties
• Responded rapidly to emergency calls and assessed fire situations.
• Operated fire hoses and equipment during firefighting operations.
• Conducted fire safety inspections in residential and commercial buildings.

• Operated on hand crews, executing wildland fire suppression under harsh climate and terrain conditions.
• Executed fireline construction, ignition, holding, and mop-up using chainsaws, Pulaskis, shovels, and drip torches.
• Operated under the Incident Command System (ICS), maintained communication on changing fire behavior, and supported safety protocols.
• Carried heavy loads across difficult terrain to deploy firefighting tools and resources effectively.
• Conducted gear maintenance and resupply, ensuring PPE and tools remained operational and safe.
• Followed strict risk management procedures—identifying hazards, establishing escape routes, and implementing Standard Fire Orders.
• Conducted fire prevention inspections for residential and commercial properties.
• Operated firefighting equipment including hoses, pumps, and aerial ladders.

• Assisted customers during transactions and provided accurate change.
• Maintained cleanliness and organization of store displays and shelves.
• Operated cash register and processed various payment methods efficiently.
• Monitored product expiration dates to ensure freshness and quality.
• Provided exceptional service by addressing customer inquiries and concerns promptly.
• Worked hard to learn required tasks quickly to maximize performance.

• Prepared high-quality meals following standardized recipes and safety protocols.
• Maintained cleanliness and organization of kitchen equipment and workstations.
• Assisted in training new kitchen staff on cooking techniques and safety procedures.
• Collaborated with team members to ensure timely meal preparation during peak hours.
• Monitored inventory levels and communicated needs to management for replenishment.
• Supported kitchen operations by managing food prep tasks efficiently during service shifts.
• Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
• Wrapped, dated and labeled food items in storage for safety and freshness.