Detail-oriented professional with a strong background in the hospitality industry. Skilled in inventory management and beverage knowledge, consistently improving customer satisfaction through effective communication and service excellence.
Overview
6
6
years of professional experience
Work History
Bartender
ST dining services
Dallas
01.2024 - Current
Delivered exceptional customer service in fast-paced environment.
Managed inventory and ordered supplies to meet operational needs.
Cultivated relationships with regular customers to improve overall experience.
Maintained accurate inventory of liquor, beer, wine, and other beverage items.
Fostered strong working relationships with colleagues through effective communication.
server
Del Frisco's Grille
Southlake
03.2022 - 01.2024
Greeted customers, answered questions, and recommended specials to increase profits.
Responded efficiently to guest inquiries and complaints in a professional manner.
Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
Implemented feedback from customers to improve service quality and menu offerings.
server
On The Border
Denton
06.2020 - 11.2022
Assisted guests with menu selections and dietary restrictions.
Handled money transactions accurately while following company procedures for handling cash payments.
Promoted desserts, appetizers, and specialty drinks to optimize sales.
Education
Bachelor of Science - Marketing, Journalism, Photography
University of North Texas
Denton, TX
12-2023
High School Diploma -
Texas High School
Texarkana, TX
05-2019
Skills
Cocktail mixing
Inventory management
Beverage knowledge
POS systems
Cash handling
Customer relationship management
Wine and liquor expertise
Hospitality service expertise
Timeline
Bartender
ST dining services
01.2024 - Current
server
Del Frisco's Grille
03.2022 - 01.2024
server
On The Border
06.2020 - 11.2022
Bachelor of Science - Marketing, Journalism, Photography