Multi-talented Floor Manager with 4 years of progressive Brewery experience. Monitors Front of house and Kitchen operations with focus on quality, service and productivity. Hardworking and responsible with resilient mentality. Agile and adaptable staff leader with stellar work history, motivational approach and upbeat nature. Skilled at training employees and leveraging organized approaches to handle daily planning, scheduling and customer service requirements. Forward-thinking and industrious with diplomatic communication style focused on maximizing productivity and satisfaction.