
Dependable and professional with experience and well-developed critical thinking, problem-solving and organizational skills. Exceptional communicator and team player trained in handling money and serving customers. Goes above and beyond to serve guests and promote loyalty.
Being a combined cashier and hostess, the first point of contact, greeting guests, and seating customers while simultaneously handling payments and maintaining a clean, welcoming front-of-house atmosphere. Ensuring efficient table turnover, process accurate transactions via POS systems, and provide excellent customer service in fast-paced environments.