Amanda Schansberg

• Oversaw operations and provided corrective feedback to achieve daily and long-term goals.
• Worked closely with organizational leadership and board of directors to guide operational strategy.
• Managed daily operations while overseeing multiple locations.
• Established departmental performance goals and provided feedback for underperforming areas.
• Monitored and coordinated workflows to optimize resources.
• Formed strategic partnerships and connected with potential families and the community to increase business.
• Fill in in the classroom when staff members are off or call in.

Over night care for elderly patients at a nursing home. I help get patients ready for the day in the morning and get breakfast ready.

Bartending

Serving tables

• Communicated with customers and team members to solve problems.
• Worked extra shifts during busy periods and covered for call-in employees to maintain service levels.
• Assisted customers by answering questions and fulfilling requests.
• Processed both cash and card purchases and returns.
• Received and processed customer payments.
• Restocked and organized merchandise in front lanes.