Amber Abbott, Eby
Powell Butte,OR
Summary
Seeking a position in which i can be an asset to your company by utilizing my skills and experience in the food and beverage service industry.
Customer-focused individual with a passion for delivering exceptional service. Strong interpersonal skills with a talent for effectively addressing concerns. Committed to improving customer satisfaction and driving positive outcomes.
Overview
2
2
years of post-secondary education
1
1
Certification
Work History
Event Bartender
Bootleg Buggy Mobile Libation Service
- Manage all alcohol service for events, logistics, and inventory
- Pricing and calculate alcohol purchasing quantities for clients
- Set up and tear down the mobile bar and all equipment.
- Provide professional quick service accommodating special requests from guests.
Bartender
Cal's Shade Western
Carlsbad, NM
- Tended bar for off-site special events as well as regular shifts on site
- I was blessed for the variety of work experience I gained from this establishment. Such as, ability to adapt to a multitude of venues, festivals, wedding, holiday celebrations. This required a complete understanding of the safe serve guidelines permitted for each event, as well as the ability to understand and implement the effective inventory control practices.
- I Developed a complete grasp on the value of efficiency, staying on task, being aware.
Bartender
The Post Time Saloon
Carlsbad, NM
- Performed basic bartending duties primarily serving largely regular based clientele.
- Ability to work efficiently in variety of settings as this bar was set up with 7 bars located inside as well as outdoors
- Helped organize and set up for week-long rallies which would include as many as 75 vendors with streets blocked and block party settings.
- Able to maintain fast service while offering a fun approach to safe service.
Server
Moose Sisters
Bend, OR
- Consistently had top dessert sales and upselling numbers
- Developed thorough knowledge of menu items, particularly effective at promoting high-demand items
- Successfully increased sales by proactively informing guests of offerings
Server
Coyote Ranch Steak House
- Gained a full understanding meat temps and properly communicating to guests, kitchen, and bar, leaving less opportunity for errors, resulting in less waste and fewer comped tickets/items
- Became comfortable setting the tone at the table, managing pace, and tactfully navigating unexpected issues that arise beyond the establishment's control.
Education
Associate of Applied Science - Small Business Manrgment
COCC
Bend, OR 11.2012 - 12.2014
Skills
- Inventory management
- Event logistics
- Alcohol service
- Menu knowledge
- Pricing strategy
- Customer relationship management
- Sales promotion
- Conflict resolution
- Team collaboration
- Fast-paced environment
- Attention to detail
- Effective communication
- Time management
- Upselling techniques
- Problem solving
- Reliable and punctual
- Inventory management expertise
- Alcohol safety awareness
- Cleanliness and organization
- Flexible schedule availability
- Professional appearance
- Basic food pairing
- Sales and upselling techniques
- Cash handling proficiency
- Adherence to regulations
- Team player attitude
- ServSafe certified
- Quality control
- Cleaning and sanitizing
- Ice and keg replenishment
- Food service
- Product knowledge
- Food and beverage service
- Professional attitude
- Ordering bar supplies
- TIPS certified
- Health codes compliance
- Cocktail preparation
- Drawer balancing
- Professional service standards
- Draft Beer Pouring
- Bussing and serving
- Customer needs assessment
- Liquor Laws Compliance
- Friendly and outgoing
Certification
- Valid OLCC
- Food Handlers safe serve permits
Additional Information - Transportation
Reliable transportation
Timeline
Associate of Applied Science - Small Business Manrgment
COCC
11.2012 - 12.2014
Event Bartender
Bootleg Buggy Mobile Libation Service
Bartender
Cal's Shade Western
Bartender
The Post Time Saloon
Server
Moose Sisters
Server
Coyote Ranch Steak House