Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
3
3
years of professional experience
Work History
Waitress
Farmer's Daughters Kitchen
08.2022 - Current
Remained calm and poised when dealing with difficult customers or during busy shifts.
Kept server areas clean and stocked to increase efficiency while working tables.
Used cash registers and credit card machines to cash out customers.
Greeted new customers, discussed specials, and took drink orders.
Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
Bussed and reset tables to keep dining room and work areas clean.
Followed health and safety regulations relevant to hospitality industry to minimize accidents, incidents and liability to restaurant.
Dietary Aide
St. Luke's Lutheran Care Center
12.2020 - 09.2022
Served meals to residents in accordance with established schedules and dietary procedures.
Kept all kitchen areas clean, tidy and free of hazards.
Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
Followed all food safety regulations while preparing meals for patients.
Education
PSEO -
Southwest Minnesota State University
Marshall, MN
High School Diploma -
Blue Earth Area High School
Blue Earth, MN
06.2023
Skills
Complex Problem-Solving
Accurate Money Handling
Verbal and Written Communication
Team Collaboration
Cool Under Pressure
Time Management Skills
Timeline
Waitress
Farmer's Daughters Kitchen
08.2022 - Current
Dietary Aide
St. Luke's Lutheran Care Center
12.2020 - 09.2022
PSEO -
Southwest Minnesota State University
High School Diploma -
Blue Earth Area High School
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