Amy Escarcega
Fort Worth,Texas
Summary
Dynamic Navigation Lead at Flight Deck Trampoline Park with a proven track record in team collaboration and customer service. Adept at mentoring staff and enhancing operational efficiency, I thrive in fast-paced environments. My strong decision-making skills and adaptability ensure high-quality outcomes and a positive atmosphere for both team members and customers.
Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Overview
2026
2026
years of professional experience
Work History
Navigation Lead
Flight Deck Trampoline Park
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness and willingness to help wherever needed.
Culinary Specialist
US Navy
08.2016 - Current
- Increased overall efficiency by cross-training staff in various cooking techniques and station responsibilities.
- Mentored junior culinary staff, fostering professional growth and supporting skill development.
- Conducted regular safety checks on kitchen equipment to ensure proper functionality and minimize downtime due to repairs or replacements.
- Established food preparation procedures and guidelines to promote meal consistency and quality.
- Maintained a clean and sanitary kitchen environment in compliance with health department regulations.
- Developed menus and meal plans which met personnel needs, utilizing available supplies and within budget restrictions.
- Inspected deliveries for accuracy and safety.
- Developed strong relationships with vendors, ensuring consistent delivery of fresh, high-quality ingredients.
- Minimized wait times for customers during peak hours by quickly adapting to changing demands within the kitchen environment.
Education
High School Diploma -
Western Hills High School
Fort Worth, TX06-2016
Skills
- Customer service
- Team collaboration
- Quality control
- Time management
- Problem resolution
- Staff mentoring
- Adaptability to change
- Friendly, positive attitude
- Calm under pressure
- Decision-making
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Culinary Specialist
US Navy
08.2016 - Current
Navigation Lead
Flight Deck Trampoline Park
High School Diploma -
Western Hills High School
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