Summary
Overview
Work History
Education
Skills
Timeline
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Analosa Laolagi

Las Vegas,NV

Summary

Versatile and dynamic Kitchen Manager with a proven track record at Matiki Island Bbq, excelling in staff training and development, and kitchen management. Demonstrated ability to enhance team collaboration, significantly improving operational efficiency. Skilled in multitasking, organization, and fostering a culture of safety and excellence in food preparation.

Overview

2024
2024
years of professional experience

Work History

Kitchen Manager

Matiki Island Bbq
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Checked and tested foods to verify quality and temperature.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.

Mover

Capitol North American
06.2022 - 10.2023
  • Worked closely with team members to develop efficient strategies for completing moves within designated timeframes.
  • Loaded and unloaded trucks with customer possessions or merchandise weighing up to Number lbs.
  • Maneuvered items carefully through narrow hallways and doorways to prevent damage.
  • Moved furniture and boxes using utility dolly and truck ramp.
  • Followed verbal and written instructions to properly move and ship products.
  • Strapped items down over protective padding to secure throughout transportation.
  • Followed safety protocols to prevent accidents and injuries.
  • Packed boxes by filling voids and arranging items to fit appropriately based on size, dimensions, and weight.
  • Cleaned and maintained truck and other equipment to maintain optimum working condition.
  • Managed time effectively, ensuring that all tasks were completed within allotted schedules while maintaining attention to detail.
  • Loaded and unloaded materials onto and off of trucks for fast shipment.
  • Used machinery and equipment such as box cutters, shrink-wrap guns and electric pallet jacks.

Education

General Education -

Eastern Arizona College
Thatcher, AZ

Skills

  • Multitasking and organization
  • Customer service
  • Food safety
  • Food preparation
  • Staff training and development
  • Kitchen management
  • Inventory control
  • Problem-solving
  • Ordering supplies
  • Staff management
  • Cleaning and sanitation
  • Team collaboration and leadership
  • Flexible schedule
  • Shift coverage
  • Team leadership

Timeline

Mover

Capitol North American
06.2022 - 10.2023

Kitchen Manager

Matiki Island Bbq

General Education -

Eastern Arizona College
Analosa Laolagi