Summary
Work History
Education
Skills
Timeline
Generic

Andre Juarez

Bonita Springs,FL

Summary

Dynamic line cook with a proven track record at Brass Tap, excelling in food preparation and kitchen organization. Highly motivated and detail-oriented, I effectively collaborated with team members to enhance efficiency and maintain high food safety standards, ensuring timely service and minimal waste.

Work History

Line Cook

Brass Tap
2023 - 2025
  • Prepared ingredients following safety and sanitation guidelines
  • Assisted in cooking and plating dishes for timely service
  • Maintained cleanliness of workstations and kitchen equipment
  • Collaborated with team members to streamline food preparation processes
  • Followed portion control standards to minimize waste

Line Cook

Outback Steakhouse
2019 - 2021

Line Cook

Damon’s Bar and Grill
2013 - 2016

Line Cook / Assistant Kitchen Manager

Flapjack Family Restaurant
2006 - 2010
  • Prepared ingredients for daily menu items, ensuring freshness and quality standards.
  • Assisted in maintaining cleanliness and organization of kitchen stations and equipment.
  • Followed food safety protocols to minimize risks of contamination.
  • Learned and utilized various cooking techniques to support meal preparation.
  • Engaged in ongoing training to enhance culinary skills and restaurant operations knowledge.

Education

High School Diploma - All

Charlevoix High
Charlevoix, MI
03.1993

Skills

  • Time management
  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Food preparation
  • Food safety knowledge
  • Team coordination
  • Kitchen sanitization
  • Kitchen station setup

Timeline

Line Cook

Brass Tap
2023 - 2025

Line Cook

Outback Steakhouse
2019 - 2021

Line Cook

Damon’s Bar and Grill
2013 - 2016

Line Cook / Assistant Kitchen Manager

Flapjack Family Restaurant
2006 - 2010

High School Diploma - All

Charlevoix High

Similar Profiles

CREATE PROFILE