Andrea Beggs
Evart
Summary
Dynamic leader with a proven track record at Taco Bell, excelling in team leadership and problem-solving. Enhanced customer satisfaction by resolving issues promptly and implementing inventory control measures. Skilled in cash handling and POS system operation, consistently achieving operational excellence and fostering a positive workplace culture.
Overview
15
15
years of professional experience
Work History
Shift Leader
Taco Bell
Evart, MI
02.2025 - Current
- Supervised team members to ensure adherence to operational standards and customer service excellence.
- Trained new employees on company policies, procedures, and food safety regulations.
- Managed shift schedules to optimize staffing levels during peak hours and enhance productivity.
- Implemented inventory control measures to reduce waste and maintain adequate stock levels.
- Resolved customer complaints promptly, enhancing overall guest satisfaction and loyalty.
- Monitored food preparation processes to ensure quality and compliance with health regulations.
- Trained new employees and delegated daily tasks and responsibilities.
- Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
- Completed cash and credit card transactions accurately using POS software.
- Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.
- Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
- Collaborated with other shift leaders to maintain consistent standards across all shifts, promoting a cohesive workplace culture.
Production Worker
Lear Corporation
Farwell, MI
11.2024 - 01.2025
- Operated machinery to assemble components efficiently
- Conducted quality checks on finished products to ensure compliance
- Maintained clean and organized work area for safety and efficiency
- Collaborated with team members to meet production targets consistently
Customer Service Cashier
Bc Pizza
Evart, MI
05.2017 - 12.2017
- Processed customer transactions accurately using point-of-sale systems.
- Provided exceptional customer service by addressing inquiries and resolving issues promptly.
- Maintained cleanliness and organization of work area to enhance customer experience.
- Assisted in inventory management by restocking items and conducting regular checks.
- Adapted to fast-paced environment while ensuring high levels of accuracy in cash handling.
- Maintained a clean and organized workspace, promoting a welcoming environment for customers.
Chef’s Assistant
Memos Farm
Evart, MI
06.2015 - 12.2015
- Assisted in preparation of ingredients for daily meal service.
- Maintained cleanliness and organization of kitchen workstations.
- Supported head chef in menu planning and recipe development.
- Executed food plating and presentation according to restaurant standards.
- Coordinated inventory management, ensuring quality control of supplies.
- Collaborated with team members to streamline food preparation processes.
Cosmetology Apprentice
South Main Street Salon
Evart, MI
05.2015 - 12.2015
- Assisted in executing various hair treatments and styling techniques, ensuring client satisfaction.
- Maintained cleanliness and organization of workstations, promoting a safe environment for clients and staff.
- Gained proficiency in using salon tools and equipment, enhancing efficiency during service delivery.
- Supported senior stylists in consultations, helping to identify client needs and preferences effectively.
- Developed knowledge of current beauty trends and products, providing informed recommendations to clients.
- Engaged in ongoing training sessions to refine skills and stay updated on industry standards and practices.
- Developed strong customer relationships, leading to repeat business and client loyalty.
Production Worker
Fluid Routing Solutions
Big Rapids
08.2011 - 10.2011
- Supported maintenance of equipment through routine inspections and reporting issues
- Followed safety procedures and guidelines to maintain safe working environments.
- Used equipment properly to avoid workplace hazards or injuries.
- Met or exceeded daily production targets consistently through efficient task execution and effective time management skills.
Education
Bachelor of Science - Business Management
Mid Michigan Community College
Harrison, MI04.2026
Skills
- Positive attitude
- Cash handling
- Team leadership
- Problem-solving
- Strong verbal and written communication
- Creative problem solving
- Team collaboration and leadership
- Conflict resolution
- POS system operation
- Inventory counts
- Shift paperwork completion
- Quality control assurance
Timeline
Shift Leader
Taco Bell
02.2025 - Current
Production Worker
Lear Corporation
11.2024 - 01.2025
Customer Service Cashier
Bc Pizza
05.2017 - 12.2017
Chef’s Assistant
Memos Farm
06.2015 - 12.2015
Cosmetology Apprentice
South Main Street Salon
05.2015 - 12.2015
Production Worker
Fluid Routing Solutions
08.2011 - 10.2011
Bachelor of Science - Business Management
Mid Michigan Community College