Professional Summary
Overview
Work History
Skills
Languages
Timeline

ANDREA GAMA

Des Croissant Paris
Los Angeles,CA
2
Languages
3
years of professional experience

Personable and reliable candidate with passion for delivering exceptional customer service and positive, upbeat attitude. Well-versed in coffee brewing techniques and committed to mastering latte art, espresso extraction, and customer satisfaction. Dedicated to creating welcoming atmosphere and ensuring memorable experience for every patron.

Work History

Barista

2 Months
MillCross | 06.2026 - Current
  • Prepared high-quality beverages consistently, adhering to established recipes and standards.
  • Maintained cleanliness and organization of workstations, ensuring compliance with health and safety regulations.
  • Assisted in training new baristas on equipment operation and customer service best practices.
  • Collaborated with team members to streamline workflow during peak hours, enhancing overall service efficiency.
  • Assisted in inventory management to maintain adequate stock levels and reduce wastage.
  • Educated customers on coffee offerings, promoting upselling opportunities and enhancing their overall experience.
  • Created seasonal beverage menu, driving increased interest and sales during holiday periods.

Barista

3 Months
Des Croissant Paris | 05.2026 - Current
  • Prepared specialty coffee beverages and maintained quality standards.
  • Operated espresso machines and other equipment efficiently.
  • Managed inventory levels, placing orders for supplies to prevent shortages and maintain operational flow.
  • Developed positive relationships with customers, providing personalized recommendations based on preferences.
  • Oversaw daily operations during shifts, ensuring adherence to company policies and fostering a positive work environment.
  • Greeted customers entering store and responded promptly to customer needs.
  • Boosted team efficiency, shared best practices in cash handling and customer interaction.

Barista/Bartender

10 Months
Blue Daisy | 07.2025 - 05.2026
  • Create and serve a variety of hot and cold beverages, often specializing in espresso-based drinks.
  • Mix and serve alcoholic and non-alcoholic drinks.
  • Greet customers, taking orders and building positive relationships at the bar.
  • Keep the work area, equipment, and seating areas clean and sanitized.
  • Assist with food service.
  • Ensure food is served at the proper temperature and meets quality standards.
  • Verify customer identification to ensure they are of legal age to consume alcohol and refuse service to intoxicated individuals.

Cashier/Cook/Marketing

1 Year 2 Months
La Chancla Night Market | 07.2024 - 09.2025
  • Take orders and do the right transaction according to the customer.
  • Prepare all the ingredients daily to ensure freshness and quality.
  • Arranging and garnishing all the plates, always following all the food safety and sanitation regulation.
  • Creating, editing, and publishing content across various social media platforms.
  • Monitoring and responding to comments, messages, and mentions to build and maintain a strong online community.

Barista

6 Months
Renovo Juices and Smoothies | 07.2024 - 01.2025
  • Greet the customers, take orders and manage the transactions.
  • Crafting smoothies, fresh juices, and healthy bowls to recipe standards.
  • Sanitize work area, machines and utensils properly.
  • Take online orders from apps or over the phone.
  • Use and clean the machines properly (blenders, espresso, juicer, toaster).
  • Restocking ingredients, managing supplies, and assisting with inventory checks.

Cashier/Server

7 Months
Roll Call | 12.2023 - 07.2024
  • Manage transactions with customers (online and in person).
  • Issue receipts, refunds or change.
  • Make sure orders are out in time and correctly packed.
  • Ensure food is served at the proper temperature and meets quality standards.
  • Resolve any question explaining the menu and offer suggestions.
  • Deliver food and drink orders from the kitchen to the correct tables.

Lead Bar Preparation

9 Months
Belles Beach House | 04.2023 - 01.2024
  • Make all fresh juices, garnishes, syrups, batches, and salts for opening according to the list.
  • Receive grocery orders, identifying every product.
  • Maintain clean workspace and organization of storage and coolers, complying with sanitation regulations and safety standards.

Skills

Time management
Friendly and outgoing
Attention to detail
Adaptive and creative

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

Barista

MillCross
06.2026 - CurrentRead More

Barista

Des Croissant Paris
05.2026 - CurrentRead More

Barista/Bartender

Blue Daisy
07.2025 - 05.2026Read More

Cashier/Cook/Marketing

La Chancla Night Market
07.2024 - 09.2025Read More

Barista

Renovo Juices and Smoothies
07.2024 - 01.2025Read More

Cashier/Server

Roll Call
12.2023 - 07.2024Read More

Lead Bar Preparation

Belles Beach House
04.2023 - 01.2024Read More
ANDREA GAMA