Overview
Work History
Education
Skills
Activities
Languages
Timeline
Generic

Andrea Hodge

San Jacinto,CA

Overview

7
7
years of professional experience

Work History

Food Service Worker/cashier

Riverside University Health System Medical Center
02.2023 - Current
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Operated cash register accurately, managing transactions efficiently while providing excellent customer service.
  • Demonstrated versatility by quickly adapting to various roles within the food service environment as needed.
  • Delivered exceptional service by promptly addressing customer concerns and special requests.
  • Enhanced customer satisfaction by maintaining a clean and organized dining area.
  • Handled cash transactions and point-of-sale operations to assist dining room staff during busy service periods.

Cook

Sodexo INC.
09.2021 - Current
  • Responsible for cooking meals for patients at Hemet Global Medical Center for 100+ patients
  • Keeping my space clean and working under pressure to meet deadlines so that patients get their food on time

Food Service Worker

Sodexo INC.
10.2017 - 09.2021
  • Responsibilities include cleaning dishes, mopping floors and preparing cold foods for patients at Hemet Valley Recovery Center

Education

GED -

Harbor City Community College
09.1995

Skills

  • Works well under pressure
  • Meeting deadlines
  • Works well with people
  • Knowledge in HACCP
  • Good at cooking
  • Good at baking desserts
  • Quick learner
  • Customer service
  • Strong work ethic
  • Cleaning and sanitation
  • Problem-solving
  • Strong communication skills
  • Positive attitude and energy
  • Team oriented
  • Working with diverse people
  • Safe food handling
  • Cash register operation
  • Food preparation
  • Professional appearance maintenance
  • ServSafe

Activities

  • Currently have a Riverside County food handlers card.
  • Bilingual, fluent in English and Spanish.

Languages

Spanish
Elementary

Timeline

Food Service Worker/cashier

Riverside University Health System Medical Center
02.2023 - Current

Cook

Sodexo INC.
09.2021 - Current

Food Service Worker

Sodexo INC.
10.2017 - 09.2021

GED -

Harbor City Community College
Andrea Hodge