Summary
Overview
Work History
Education
Skills
Timeline
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Andrea Seng

Hot Springs,Arkansas

Summary

Hospitality professional with comprehensive experience in high-energy environments. Proven ability to create memorable guest experiences and maintain well-organized working area. Reliable team player and adaptable to changing needs, showcasing skills in food knowledge, mixology and customer interaction.

Overview

24
24
years of professional experience

Work History

Server/Bartender

DONS Southern Social
Hot Springs, AR
03.2025 - 11.2025
  • Provided exceptional customer service, ensuring a positive dining experience for guests.
  • Collaborated with kitchen staff to ensure timely food preparation and delivery.
  • Managed cash register operations, accurately processing payments and handling transactions.
  • Maintained cleanliness and organization of dining area, adhering to health and safety standards.

Bar Manager

Antidote
Asheville, NC
10.2018 - 09.2019
  • Maintained detailed inventory and worked with numerous vendors to ensure timely deliveries
  • Oversight of bar staff and scheduling
  • Upheld meticulous standards to cultivate a clean and organized work environment
  • Encouraged repeat business and regular guests by building rapport and offering welcoming service

Bar Manager

Waterbird
Asheville, NC
05.2018 - 09.2018
  • Managed staff and operations while transitioning from coffee house to cocktail bar
  • Tended bar when needed and trained as a barista to assist staff

Lead Bartender

The Montford
Asheville, NC
08.2016 - 05.2018
  • Helmed an innovative cocktail program highlighting locally sourced produce and ingredients
  • Guided guests through farm-to-table food menu

Bartender

Imperial Life/Table
Asheville, NC
09.2015 - 07.2016
  • Provided a welcoming experience for bar guests and those waiting to eat at the sister restaurant, Table
  • Contributed to a seasonal cocktail menu that employed original and inventive techniques
  • Assisted in all ingredient preparation, including making juices, syrups and garnishes

Bartender/Server

Doi Moi/2 Birds 1 Stone
Washington, DC
04.2014 - 08.2015
  • Supported focused beverage program featuring classics and tiki-inspired cocktails
  • Maintained detailed knowledge of regional Southeast Asian cuisine
  • Attended weekly wine class/blind tasting training for Level 1 Sommelier course, maintained high level of wine knowledge for lengthy and eclectic wine list

Bartender

Firefly
Washington, DC
09.2013 - 04.2014
  • Supported new bar program of around 30 original and classic cocktails and regional American wine list
  • Provided welcoming and individual service for bar, restaurant and hotel guests
  • Continued education and research on food, wine and cocktails to provide high level of knowledgeable service standards

Bartender/Server

Kitchen Zinc
New Haven, CT
11.2011 - 09.2013
  • Provided the highest level of service in a fast paced 100 seat restaurant
  • Maintained thorough understanding of beer, wine, cocktails, ingredients and food preparation to knowledgeably assist guests in their dining experience
  • Enhanced the cocktail program by contributing to the seasonal drink menu

Writer/Editorial Intern

Restaurant Agent, Inc.
San Diego, CA
01.2009
  • Reviewed over 25 restaurants for SanDiegoRestaurants.com and LasVegasRestaurants.com
  • Edited restaurant reviews and article submissions from freelance writers
  • Contributed to Fresh Crumbs, pertaining to global trade, ecological issues and dining trends

Retail Sales Management

Anthropologie/Urban Outfitters
New York, NY
01.2002 - 01.2008
  • All aspects of retail sales; register operation, stock-to-sales, and management

Contributing Editor/Designer

s.e.m.antics
San Diego, CA
01.2009
  • Editor for inaugural issue of experimental literary journal
  • Review and selection of submission, copyediting of chosen poetry and fiction
  • Design and layout in InDesign

Survey Research Intern

Zagat Survey
New York, NY
01.2005
  • Created and implemented targeted consumer surveys to track dining trends
  • Data integrity and organization in internal content management system

Design Assistant

Rebecca Emily Photography
Washington, D.C.
05.2014 - Current
  • Product design assistant for clients
  • Administrative support for all aspects of the studio

Photo Editor and Designer

Maler Photography
Branford, CT
01.2012 - 01.2013
  • Wedding and event photo culling and editing in Lightroom & Photoshop
  • Album layout and design in FotoFusion, InDesign

Studio Assistant

Photographer RE
Branford, CT
01.2011 - 01.2012
  • Client lead tracking, scheduling, billing with ShootQ/Pictage
  • Website and blog maintenance with PhotoBiz, Wordpress, HTML
  • Social media maintenance (Blog, FaceBook, Twitter, Newsletter)
  • Photo Editing and Lighting Assistance
  • Culling, editing and album/product design for event photography
  • Digital asset management
  • Lighting assistant at wedding, portrait and commercial photo sessions

Office Assistant

School of Visual Arts
New York, NY
01.2007 - 01.2008
  • Photography Department: Administrative Assistant to the Chair
  • Scheduling and communication with students, faculty and industry professionals (Alumni and Development Office)
  • Multiple accounts reconciliation in Quickbooks
  • Fundraising event planning

Bartender/Server

Strada
New Haven, CT
01.2011
  • Helped to open a new restaurant in downtown New Haven, including contributing to extensive cocktail menu
  • Provided excellent service for bar and restaurant guests to encourage new business

Education

Coursework in Graphic Design -

Paier School of Art
01-2009

M.A. - English

San Diego State University
01-2008

B.A. - Sociology

Fordham University
01-2005

Skills

  • Strong multitasking
  • Customer service
  • Highly reliable
  • Team player attitude

Timeline

Server/Bartender

DONS Southern Social
03.2025 - 11.2025

Bar Manager

Antidote
10.2018 - 09.2019

Bar Manager

Waterbird
05.2018 - 09.2018

Lead Bartender

The Montford
08.2016 - 05.2018

Bartender

Imperial Life/Table
09.2015 - 07.2016

Design Assistant

Rebecca Emily Photography
05.2014 - Current

Bartender/Server

Doi Moi/2 Birds 1 Stone
04.2014 - 08.2015

Bartender

Firefly
09.2013 - 04.2014

Photo Editor and Designer

Maler Photography
01.2012 - 01.2013

Bartender/Server

Kitchen Zinc
11.2011 - 09.2013

Studio Assistant

Photographer RE
01.2011 - 01.2012

Bartender/Server

Strada
01.2011

Writer/Editorial Intern

Restaurant Agent, Inc.
01.2009

Contributing Editor/Designer

s.e.m.antics
01.2009

Office Assistant

School of Visual Arts
01.2007 - 01.2008

Survey Research Intern

Zagat Survey
01.2005

Retail Sales Management

Anthropologie/Urban Outfitters
01.2002 - 01.2008

B.A. - Sociology

Fordham University

M.A. - English

San Diego State University

Coursework in Graphic Design -

Paier School of Art