Effective bartender with exceptional interpersonal skills. Dependable, punctual and works well under pressure. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
34
34
years of professional experience
Work History
Concession Bartender
Allegiant Stadium
04.2021 - Current
Served drinks and snacks to patrons, maintaining professionalism, and supporting individual needs.
Consistently provided friendly service to promote better customer engagement.
Worked with team to provide stellar service during busy periods and meet customer demands.
Maintained clean, organized workspace according to operational standards.
Kept area, equipment and surroundings tidy and organized to comply with cleanliness standards.
Monitored inventory and notified management of deficiencies or shortages.
Handled cash and processed payments, sorting bills, and maintaining records of transactions.
Banquet Bartender
Bellagio Hotel And Casino
11.1998 - Current
Responded to guest questions and requests with friendly and knowledgeable service.
Set up glassware, liquor, and other necessary supplies for special events.
Checked ID cards and verified bar guests were of legal age.
Prepared for events by setting up bar, stocking supplies and arranging tables.
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
Prepared wide variety of mixed drinks by applying extensive cocktail knowledge.
Mixed unique and interesting cocktails for customers, including bar specials.
Kept bar stocked with liquors, juices and garnishes for drinks.
Created attractive bar displays by strategically arranging bottles and glasses.
Maintained impeccably clean, attractive and well-stocked bar area.
Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
Upheld strict regulations for safe alcohol service and food safety.
Prepared custom drink orders by accurately measuring and mixing house ingredients.
Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.
Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
Applied knowledge to create innovative cocktails, enhance flavor profiles and expertly pair food and drinks.
Completed requisitions to maintain required stock par levels.
Banquet Bartender
Mirage Hotel & Casino
11.1989 - Current
Responded to guest questions and requests with friendly and knowledgeable service.
Set up glassware, liquor, and other necessary supplies for special events.
Checked ID cards and verified bar guests were of legal age.
Prepared for events by setting up bar, stocking supplies and arranging tables.
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
Prepared wide variety of mixed drinks by applying extensive cocktail knowledge.
Bartender
Gordon Biersch Brewery Restaurants
08.1997 - 04.2023
Served high customer volumes during special events, nights, and weekends.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Kept bar presentable and well-stocked to meet customer needs.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Obtained cash bank and stocked service bar to prepare for operation.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Followed strict recipes and drink measurements to minimize product used.
Recruited and trained new bartenders and barbacks to help maintain talented team.
Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
Verified drinking age requirements of customers by carefully reviewing photo identification.
Maintained impeccably clean, attractive and well-stocked bar area.
Kept bar stocked with liquors, juices and garnishes for drinks.
Upheld strict regulations for safe alcohol service and food safety.
Education
No Degree - Physical Education/recreation
Ulster County Community College
Stone Ridge, NY
No Degree - Physical Education /Recreation
UNLV
Las Vegas, NV
Skills
Customer Engagement
Working with Teammates
Customer Loyalty
Cash Register Operations
Inventory Rotation
Customer Service
Health and Safety Standards
Process Payments
Adaptability and Flexibility
Setup and Breakdown Procedures
Food and Beverage Service
Workstation Setup and Breakdown
Training and Motivation
Teamwork and Collaboration
people person,yoga and pickleball
Very people oriented.
Love yoga and pickleball on my time off.
Timeline
Concession Bartender
Allegiant Stadium
04.2021 - Current
Banquet Bartender
Bellagio Hotel And Casino
11.1998 - Current
Bartender
Gordon Biersch Brewery Restaurants
08.1997 - 04.2023
Banquet Bartender
Mirage Hotel & Casino
11.1989 - Current
No Degree - Physical Education/recreation
Ulster County Community College
No Degree - Physical Education /Recreation
UNLV
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