Andrew Anderson
Los Angeles,CA
Summary
Seeking Service Industry Job: Chef, Sou Chef Line Cook, Sever, Bartender, Bar Back, Management
Overview
17
17
years of professional experience
1
1
Certification
Work History
Owner/Chef
The Spicy Kitchen LLC
Long Beach, USA
01.2012 - Current
- Creation of spicy culinary products
- Bottling, Label Design, Marketing, Online Order Processing
- Shipping, Event Planning and Catering
- Inventory & Accounting
Manager/Chef/Server
Bluebird Haus Sushi
Long Beach, USA
09.2021 - 11.2025
- Supervised daily operations in fast-paced sushi restaurant environment.
- Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
- Developed and implemented strategies to increase customer satisfaction and loyalty.
- Oversaw marketing initiatives, increasing brand awareness and sales.
- Prepared high-quality dishes according to established recipes.
Owner/Designer
Urban Designs
Long Beach, USA
07.2008 - 12.2023
- Landscape Design & Installation
- Plant maintenance
- Fences, Gates, Pergola design & construction
- Client meetings & estimate development
- Marketing
Education
Memphis College of Art
Memphis, TNCertification
- California Food Managers Handlers, 1429k0-j7h1h83
- ABC Servers Certificate, 31302435
Languages
English
Timeline
Manager/Chef/Server
Bluebird Haus Sushi
09.2021 - 11.2025
Owner/Chef
The Spicy Kitchen LLC
01.2012 - Current
Owner/Designer
Urban Designs
07.2008 - 12.2023
Memphis College of Art