Andrew Houser

• Received and unloaded new items upon delivery and checked products for damage and order accuracy.
• Pleasantly greeted customers and provided prompt and courteous service.
• Maintained safe, neat, and clean working environment and closely monitored for wet floors or other hazards.
• Assisted customers with price checking fruits, vegetables, and meats and finding requested items in department.
• Blocked produce and culled damaged or spoiled pieces.
• Assisted with monthly inventory counts.
• Used dollies and pallet jacks to unload and organize merchandise from delivery trucks.
• Kept tidy and organized area to comply with cleanliness standards.
• Used in-store system to locate inventory
• Helped in other areas where it's needed

Made sure properties were in compliance with what the cities or counties required.

• Mentored new hires, resulting in stronger staff development and increased productivity.
• Provided coaching and mentoring to employees.
• Trained and mentored new personnel hired to fulfill various roles.
• Established and maintained quality control standards.
• Assisted with monthly inventory
• Provided coverage in different departments of the store.

• Completed on-time deliveries by choosing best and most efficient routes.
• Delivered packages to customer doorsteps and business offices.
• Maintained upbeat, positive attitude in busy, customer-focused environment.
• Operated vehicle safely in highly congested areas with no traffic violations.
• Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
• Successfully avoided time delivery delays by carefully planning best routes.
• Completed rush deliveries on tight timetables to satisfy customer needs.
• Completed orders for delivery
• Completed various tasks around the store.

• Filed claims for T-Mobile customers.
• Help trained new employees on how to help the customer and the processes.
• Increased efficiency and team productivity by promoting operational best practices.
• Implemented and developed customer service training processes.
• Exhibited high energy and professionalism when dealing with clients and staff.
• Enhanced productivity levels by anticipating needs and delivering outstanding support.
• Met customer call guidelines for service levels, handle time and productivity.
• Delivered prompt service to prioritize customer needs.

• Assisted customers with price checking fruits and vegetables and finding requested items in department.
• Checked for outdated and overripe grocery items and removed from inventory.
• Stocked merchandise, clearly labeling items, and arranging according to size or color.
• Managed efficient cash register operations.
• Worked as a cashier when needed.
• Used dollies and pallet jacks to unload and organize merchandise from delivery trucks.
• Kept tidy and organized area to comply with cleanliness standards.
• Worked Customer Service counter.
• Completed returns, assisted with money orders and money transfers, helped customers purchase car tags.

Assisted customers with whatever they needed.

Cut glass.

Mixed paint.

Copied keys

Helped on the register.

Unloaded the truck with a forklift.

Checked in the truck to put in the inventory system.

• Maintained effective team member communication.
• Performed inventory control, such as counting, and stocking merchandise.
• Greeted customers and directed to requested products.
• Answered customer questions and provided detailed product information.
• Unloaded, sorted and stocked merchandise according to store layout and product placement.
• Operated equipment such as pallet jacks and hand trucks to move heavy boxes.
• Kept aisles clear and clean while restocking to prevent accidents and enable others to easily pass by.
• Volunteered to assist with projects, demonstrating willingness to learn new tasks and increase skill levels.
• Stocked designated items on shelves, end caps and displays.
• Picked and packed order items.
• Kept work areas neat, clean and free from debris.
• Recorded daily activities for inventory control.
• Counted inventory of the bulk department once every three months.

Assisted customers with whatever was needed.

Completed purchase orders.

Placed orders for the bulk, grocery, frozen, and dairy departments.

Helped count inventory every year.

Helped cover the meat and produce department when needed.

Was acting Grocery Department Manager when he was off or unavailable.

Helped out other stores that needed assistance.

• Retrieved items for customers and verified prices.
• Assisted customers by finding items quickly to boost store satisfaction rates.
• Used pallet jacks and hand trucks to move merchandise to sales floor for stocking.
• Stocked shelves and organized merchandise displays for easy retrieval.
• Collected shopping carts from parking lot and returned to stand to keep lot organized.
• Responded promptly to requests for assistance, spills and customer inquiries.
• Performed cash, card, and check transactions to complete customer purchases.
• Worked with floor team and managers to meet wide range of customer needs.