Andrew Oliveri

Monitored and supported pre-K students to ensure a safe and nurturing learning environment.

• Assisted teachers with classroom activities, providing support to enhance student engagement and learning.
• Supervised students during lunch and recess, ensuring a safe and orderly environment.
• Facilitated small group instruction, aiding in the development of students' academic skills and confidence.

Achieved a well-maintained landscape through diligent outdoor and indoor work. Delivered consistent cleanliness of floors each night, contributing to overall facility upkeep and presentation.

• Performed routine cleaning and sanitation of classrooms, hallways, and common areas to ensure a hygienic learning environment.
• Operated cleaning equipment, including floor scrubbers and vacuums, to maintain high standards of cleanliness.

• Consulted with customers regarding needs and addressed concerns.
• Organized and prioritized tasks and activities and worked within strict timeframes and deadlines.
• Dumped containers completely, left customer's location clean and free of debris, securely closed containers and prevented containers from inhibiting traffic flow.
• Lifted trash containers and climbed in and out of trucks without limitation and without injury or reduced effectiveness or speed.
• Dropped off and picked up roll-off containers, verified proper tie-downs and reported on needed truck maintenance.
• Maintained certain areas for order and cleanliness to promote professional appeal and maximum productivity.
• Eliminated safety hazards, removed soiled items and collected trash from customer areas.
• Sanitized and cleaned sinks, mirrors, toilets and showers.
• Checked inventory for required supplies and made lists for needed cleaning products.

• Cleared tables to maintain high turnover rate and minimize wait times.
• Went above and beyond expectations by helping with various tasks to support teammates and provide customer service.
• Carried food, dishes, trays or silverware from kitchens or supply departments to serving counters.
• Swept, mopped and removed debris from dining room floors.
• Transported filled bus tubs to kitchen dishwashing area.
• Served water, coffee and soft drinks and offered refills to promote excellent customer service.
• Maintained table settings by removing courses, replacing utensils and refilling beverages.