
I am a Culinary Institute of America student with a passion for unreasonable hospitality and the science of service. My objective is to obtain a hands-on internship that allows me to translate my academic training into memorable guest interactions, and efficient service delivery. I bring a unique perspective, with a background in the culinary arts, that informs my approach to the hospitality business, and I am eager to contribute to a team that embraces the creative challenges of perfecting hospitality. Through dedicated mentorship and a commitment to professional excellence, I aim to establish a solid foundation for a career defined by innovation, empathy, and a commitment to integrity.