Summary
Overview
Work History
Education
Skills
Timeline
Generic
Andrew Tellone

Andrew Tellone

Port Richey,FL

Summary

Results-oriented expert with substantial background in customer service and effective problem solving. Demonstrated capacity to optimize operations and elevate client satisfaction, contributing to improved customer retention. Results-driven professional with extensive experience in customer service and problem solving. Proven ability to streamline operations and enhance client satisfaction, leading to increased customer retention.

Overview

37
37
years of professional experience

Work History

Small Business Owner

Self-employeed
Port Richey, FL
01.1998 - Current
  • Streamlined daily operations to enhance workflow efficiency for business activities.
  • Developed effective marketing strategies to attract new customers and retain existing clientele.
  • Oversaw financial management processes, including budgeting and expense tracking.
  • Resolved customer inquiries and issues to maintain high levels of satisfaction.
  • Managed hiring processes and payroll administration to ensure workforce efficiency.

Meat packing

Saltrock Grill
Indian Shores, FL
09.2022 - 12.2022
  • Pack meat products according to safety and quality standards.
  • Operate packaging machinery efficiently and accurately.
  • Maintain cleanliness in packing area to ensure food safety compliance.
  • Inspect products for quality before packaging and labeling.
  • Collaborate with team members to meet daily production goals.
  • Follow inventory procedures to manage stock levels effectively.
  • Report equipment malfunctions to maintenance for timely repairs.
  • Maintained cleanliness of work areas including floors, walls, equipment and tools.
  • Stacked boxes of packaged goods onto pallets for transport or storage purposes.
  • Weighed, wrapped and labeled meat products.
  • Ensured accurate labeling of packages with weight, price, and expiration date.
  • Worked effectively in damp and cold conditions to safely process meat.

Andrew Tellone Lawn Service

SELF eMPLOYED
Largo, Florida
01.1990 - 09.1998
  • Managed daily operations and ensured business efficiency.
  • Oversaw daily operations of the business and provided guidance when needed.
  • Determined pricing for products or services based on costs and competition.
  • Interviewed, trained, and supervised employees.
  • Monitored cash flow to ensure proper budgeting of resources.

Fry Cook

Shells Restaurant
Redington Shores, FL
09.1988 - 05.1989
  • Prepared a variety of fried foods following established recipes and quality standards.
  • Maintained cleanliness and organization of kitchen equipment and workstations.
  • Monitored cooking times to ensure food safety and quality control.
  • Collaborated with kitchen team to coordinate food preparation during peak hours.
  • Stocked ingredients and supplies to ensure smooth kitchen operations throughout shifts.
  • Operated deep fryers safely while cooking food items as per customer requests.

Education

GED -

Seminole High School
Seminole, FL
04-1983

Skills

  • Customer service
  • Problem solving
  • Effective communication
  • Negotiation
  • Opportunity identification

Timeline

Meat packing

Saltrock Grill
09.2022 - 12.2022

Small Business Owner

Self-employeed
01.1998 - Current

Andrew Tellone Lawn Service

SELF eMPLOYED
01.1990 - 09.1998

Fry Cook

Shells Restaurant
09.1988 - 05.1989

GED -

Seminole High School