Anedria Williams
Plaquemine,LA
Summary
Dynamic culinary professional with proven leadership at Walk-On's Bistreaux & Bar, excelling in efficient kitchen organization and team development. Skilled in culinary techniques and customer engagement, I implemented workflows that enhanced food presentation and staff training, significantly improving service quality and operational efficiency.
Overview
16
16
years of professional experience
Work History
Cook Shift Leader
Walk-On's Bistreaux & Bar
Brusly, LA
10.2023 - Current
- Supervised kitchen staff to ensure adherence to food safety and sanitation standards.
- Coordinated food preparation and cooking activities during peak service hours.
- Developed and implemented efficient workflows for food assembly and presentation.
- Trained new team members on menu offerings, kitchen procedures, and equipment usage.
Manager
Pizza Hut
Plaquemine, LA
04.2019 - 02.2022
- Analyzed sales data to identify trends and improve product offerings.
- Coordinated employee schedules to maintain optimal staffing during peak hours.
- Enforced compliance with health and safety regulations across all operational areas.
- Enhanced training programs, improving onboarding processes for new hires.
Manager
Burger King
Plaquemine, LA
10.2017 - 03.2018
- Directed daily operations to ensure efficiency and high-quality customer service.
- Trained and mentored staff, fostering a collaborative team environment.
- Implemented inventory control measures to reduce waste and optimize supply levels.
- Developed and executed promotional initiatives to enhance customer engagement.
Customer Service Manager
Wal-Mart Supercenter
Port Allen, LA
04.2010 - 09.2015
- Led customer service team to enhance overall satisfaction and resolve issues efficiently.
- Developed training programs for new staff, improving onboarding experience and service quality.
- Implemented process improvements that streamlined operations and reduced customer wait times.
- Managed scheduling and staffing to ensure optimal coverage during peak hours.
Education
High School Diploma -
Plaquemine Senior High
Plaquemine, LASkills
- Customer engagement
- Effective team leadership
- Culinary techniques
- Efficient kitchen organization
- Food storage
Accomplishments
Became employee of the month in 7months.
Became shift lead in 1 yr.
Timeline
Cook Shift Leader
Walk-On's Bistreaux & Bar
10.2023 - Current
Manager
Pizza Hut
04.2019 - 02.2022
Manager
Burger King
10.2017 - 03.2018
Customer Service Manager
Wal-Mart Supercenter
04.2010 - 09.2015
High School Diploma -
Plaquemine Senior High