Summary
Overview
Work History
Education
Skills
Timeline
Generic

Angel Keller

Flint,MI

Summary

Detail-oriented Food Service and Event Coordinator experienced in ensuring order accuracy and enhancing customer experiences through effective collaboration. Delivered exceptional customer service while maintaining a clean and organized environment. Demonstrated strong understanding of operational practices and safety standards, contributing to overall team success through dedicated task completion.

Overview

4
4
years of professional experience

Work History

Crew

McDonald's
Mio, Michigan
03.2020 - 05.2020
  • Prepared and served food items according to McDonald's standards.
  • Operated cash register and processed customer transactions efficiently.
  • Handled cash transactions accurately at the front counter register.
  • Assisted customers with orders and addressed inquiries promptly.
  • Provided excellent customer service to maintain a positive atmosphere for guests.
  • Collaborated with team members to ensure smooth service during peak hours.
  • Maintained cleanliness and organization in dining and kitchen areas.
  • Followed food safety guidelines to ensure compliance in food preparation.
  • Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.

Banquet Server

Garland Lodge and Golf Resort
Lewiston, Michigan
04.2016 - 10.2019
  • Served food and beverages to guests in a timely and professional manner.
  • Provided exceptional customer service, addressing guest inquiries and needs promptly.
  • Greeted guests upon arrival and provided assistance throughout the event.
  • Maintained cleanliness of dining areas and service stations during events.
  • Cleared tables and reset for subsequent events, ensuring readiness for new guests.
  • Assisted in the setup and breakdown of banquet tables, chairs, linens, and other equipment.
  • Set up banquet space according to event specifications and client requests.
  • Collaborated with team members to ensure efficient workflow during high-volume events.
  • Followed safety and sanitation guidelines to maintain a safe environment for guests.
  • Replenished buffet lines with fresh foods as needed.
  • Cleared away used plates and utensils following end of meal service.

Education

Fairview Area Schools
Fairview , MI

Skills

  • Customer service
  • Cash handling
  • Order verification
  • Food safety

Timeline

Crew

McDonald's
03.2020 - 05.2020

Banquet Server

Garland Lodge and Golf Resort
04.2016 - 10.2019

Fairview Area Schools
Angel Keller