Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

Angela Atuegbu

Cook/Cashier
Houston,Texas

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

9
9
years of professional experience

Work History

Cook

Wazobia African Market
10.2020 - Current
  • Cook food according to recipe set by establishment
  • Prepare large quantity of food items according to specific customer order
  • Maintain temperature of food production
  • Adhere to safety protocol at all times
  • Maintaining cleanliness and organization of kitchen equipment.

Cook/Cashier

Caribbean cuisine
10.2018 - 10.2019
  • Cook different Caribbean dishes
  • Processing, receiving and issuance of payment
  • Resolve customer issues and answer question if needed
  • Provide excellent customer service
  • Maintain checkout operation according to set up recipe.

Food Service Manager

Holyland Halal Meat
10.2015 - 07.2018
  • Managed daily food service operations
  • Staff scheduling, inventory control and evaluation of employees
  • Resolved customer complaints promptly in a professional manner
  • Maintenance of cooking equipment
  • Hiring and training of food service personnel.

Education

Computer Technology Course, Basic Computer Skills -

Mexican Institute of Greater Houston
04.2024

Bachelor of Science (B.SC) in Industrial Chemistry -

Enugu State University of Science and Technology
12.2001

Community Secondary School Nkpor Anambra State Nigeria
06.1995

Skills

  • Management of Software Application: Microsoft Word, Microsoft Power Point, Microsoft Excel, Internet Explorer, E-mail
  • Team player
  • Ability to multi task under pressure
  • Management of operational system: Windows, Macintosh, Chrome OS, iOS, Android

Accomplishments

  • Texas Food Safety Manager Certification
  • Basic computer Course

Timeline

Cook

Wazobia African Market
10.2020 - Current

Cook/Cashier

Caribbean cuisine
10.2018 - 10.2019

Food Service Manager

Holyland Halal Meat
10.2015 - 07.2018

Computer Technology Course, Basic Computer Skills -

Mexican Institute of Greater Houston

Bachelor of Science (B.SC) in Industrial Chemistry -

Enugu State University of Science and Technology

Community Secondary School Nkpor Anambra State Nigeria
Angela AtuegbuCook/Cashier