Angela Lee
Pittsburgh,PA
Summary
Dynamic Event Chef with extensive experience at Topgolf, excelling in large-scale event management and team leadership. Proven track record in implementing food safety standards and enhancing customer satisfaction. Skilled in inventory control and quality assurance, ensuring timely service and high-quality presentations while fostering a collaborative kitchen environment.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Event Chef
Topgolf
Pittsburgh, USA
02.2025 - Current
- Prep, cook And serve in a timely manner.
- Trained new chefs on food safety standards and proper cooking techniques.
- Maintained cleanliness and organization of the kitchen before, during, and after events.
- Communicated effectively with front-of-house staff to coordinate meal timing and service flow.
- Supervised a team of cooks in the preparation of food items for large-scale events.
- Implemented sustainable practices such as composting leftovers whenever possible.
- Cleaned work areas throughout shift including counters, floors, utensils and other surfaces.
- Monitored quality control standards to ensure high-quality presentations.
- Ensured all meals were served on time by closely monitoring cook times throughout service hours.
- Inspected kitchen equipment regularly for cleanliness and functionality.
- Maintained inventory records of food items used for each event, as well as any leftovers for future use.
- Leads team to successful parties.
- Assisted in inventory management by tracking ingredient usage and ordering supplies.
- Supervised kitchen staff during events to ensure smooth operations and timely service.
Store Manager
Pizza Hut
Pittsburgh, USA
10.2024 - 02.2025
- Made schedule, handled produce order, counted money, did walk around to ensure quality production.
- Trained and supervised staff to maintain high service standards.
- Managed daily operations to ensure efficient restaurant performance.
- Implemented inventory management procedures to reduce waste.
- Maintained cleanliness and organization of dining and kitchen areas.
- Resolved customer complaints promptly to enhance satisfaction levels.
- Enforced food safety regulations and health standards consistently.
- Coordinated promotional activities to boost sales during peak hours.
- Conducted daily store operations, including opening and closing procedures and cash handling.
- Balanced sales, reconciled cash and made bank deposits to facilitate opening and closing duties.
- Resolved customer complaints in a timely manner.
- Monitored inventory levels and placed orders to restock shelves.
Assistant Manager
Vocelli Pizza
Pittsburgh, USA
04.2017 - 01.2020
- Answered the phone, counted money.
- Trained new hires.
- Handled complaints and compliments.
- Made produce order and prep list.
- Assisted in managing daily operations of the pizza restaurant.
- Trained and supervised team members on customer service standards.
- Coordinated inventory management to ensure stock availability.
- Developed and maintained strong relationships with customers and vendors.
- Monitored food safety and sanitation practices consistently.
- Supervised daily operations including scheduling shifts, assigning duties.
- Maintained up-to-date knowledge of company products and services.
- Ensured compliance with safety regulations and company policies.
- Provided guidance and support to junior staff members on daily tasks, projects, and objectives.
Education
High school diploma - GED
Baldwin High School
Pittsburgh, PA06.2016
Skills
- Cake decorating
- Teamwork
- Inventory control
- Food safety standards
- Quality assurance
- Customer satisfaction
- Problem solving
- Attention to detail
- Leadership skills
- Sanitation practices
- Food safety compliance
- Safe food handling
- Able to lift 50 pounds
- Food safety
- Kitchen management
- Large scale events
- Multitasking Abilities
- Decision-making
- Kitchen safety
- Food stock and supply management
- Self motivation
- Time management
- Food preparation
- Team management
Certification
ServSafe, 02/01/25, 02/01/30
Timeline
Event Chef
Topgolf
02.2025 - Current
Store Manager
Pizza Hut
10.2024 - 02.2025
Assistant Manager
Vocelli Pizza
04.2017 - 01.2020
High school diploma - GED
Baldwin High School