Professional culinary worker with strong expertise in food preparation and kitchen operations. Skilled in executing recipes, maintaining clean and organized workspace, and ensuring high-quality food presentation. Known for strong teamwork, adaptability, and reliability in fast-paced environments. Focused on achieving excellent results and contributing to seamless kitchen functions.
Hi, I’m
ANGELA MEDINA
Hollywood,FL
Summary
Overview
15
years of professional experience
Work History
Catering by Kerrisha
Catering Kitchen Prep Cook
01.2024 - Current
Job overview
I work preparing food for parties and events
DO&CO
Prep Cook
03.2022 - Current
Job overview
I work in an international company preparing food for the VIP members of Formula 1
The Seagate Country Club
1st Cook
01.2023 - 05.2024
Job overview
Work in food preparation for the lines.
Work preparing employees' lunch and dinner.
JW Marriott
1st Cook
06.2021 - 12.2022
Job overview
Work at banquets preparing for Jewish breakfasts.
Preparing for banquets and cooking.
Work in the hot kitchen and in the cold kitchen
Diplomat Hotel
1st Cook
01.2010 - 04.2021
Job overview
Food Preparation for the Line.
I work on the line for breakfast and lunch.
Work at banquets in the cold kitchen and in the hot kitchen.
Education
Le Cordon BleuMiami, FL
Diploma from Culinary
03.2012
University Overview
Skills
I consider myself a person who is easy to follow instructions, to do the work that is assigned to me, and to be able to prepare the recipes that I am supposed to make I consider myself a responsible person, clean when working and I like to work in a group I have no problem socializing with others and above all I love my job with passion
Timeline
Catering Kitchen Prep Cook
Catering by Kerrisha
01.2024 - Current
1st Cook
The Seagate Country Club
01.2023 - 05.2024
Prep Cook
DO&CO
03.2022 - Current
1st Cook
JW Marriott
06.2021 - 12.2022
1st Cook
Diplomat Hotel
01.2010 - 04.2021
Le Cordon Bleu
Diploma from Culinary