Angel Luis Fermín Gómez
Paterson,NJ
Summary
To offer my services and knowledge to an organization under its guidelines, while also allowing me to gain new knowledge for my development and training within the institution, thus giving me the satisfaction of achieving both personal and professional growth.
Overview
2026
2026
years of professional experience
1
1
Certification
Work History
Supervisor/Manager
JJMPACKAGING
- At the JJMPACKAGING plant I am in charge of supervising the entire production plant, verifying production schedules, observing production schedules to see delivery days and verifying compliance with them, distributing employees according to the needs of the plant and the schedule of the day, verifying inventories and keeping records up to date, checking the plant every day to observe the cleaning and sanitation of the plant, machinery and production utensils, interviewing and choosing new employees that are required for production, reporting the hours of agency employees, verifying the entry and punching of employees, planning employee vacations, weekly evaluating the efficiency of all production employees, directly responsible for quality problems, continuous improvements, closing batch record records, sending finished products to the dispatch warehouse, making inventory movements according to their location, verifying the start-up of the machinery and signing the start books
Asesor Para MpIMES
Business Consultant
01.2015 - Current
- Consulting for small and medium-sized businesses in the areas of food production, quality, GMP, POES, HACCP, and manufacturing
Manager of Operations
Cibao Agricultural Corporation
01.2009 - 01.2020
- Company Overview: Food Processing Plant
- Food Processing Plant
Education
Ingeniero Industrial - undefined
Universidad Tecnológica de Santiago
Moca, RDMaestría - Ciencia, Mención Tecnología de Los Alimentos
Universidad ISA
Santiago, R.D.Diplomado en Formación y Gerencia Política - undefined
Universidad Autónoma De Santo Domingo
Diplomado - Líderes y Campañas
Escuela de Postgrado “The George Washington University”
Washington D.C.Técnico en Digitación - undefined
Instituto George Washington
Auditor Interno de Normas de Inocuidad Alimentaria - ISO 14001:2015 / BPM/HACCP
Global Training Colombia
01.2020
Skills
- Staff training and development
- Employee onboarding
- Operations management
- Inventory management
- Organizational development
- Training program creation
- Shrink reduction
- Organizational improvement
- Data analytics
- Partnership development
- Reporting oversight
- Market analysis
- Talent development
- Reporting management
- Database development
- Budget oversight
- Budget administration
- Warehousing functions
- Logistics support services
- Material processing
- Material accountability systems
- Business performance management
- Cross-functional team leadership
- Industrial engineering
- Positive attitude
- Teamwork
- Teamwork and collaboration
- Problem-solving
- Customer service
- Time management
- Attention to detail
- Problem-solving abilities
- Multitasking
- Multitasking Abilities
- Reliability
- Excellent communication
- Computer skills
- Organizational skills
- Team collaboration
- Team leadership
- Active listening
- Effective communication
- Adaptability and flexibility
- Verbal and written communication
- Decision-making
- Problem resolution
- Team building
- Task prioritization
- Work Planning and Prioritization
- Scheduling and coordinating
- Self motivation
- Managing operations and efficiency
- Interpersonal skills
- Analytical thinking
- Conflict resolution
- Employee training
- Training and development
- Team development
- Professionalism
- Quality control
- Complex Problem-solving
- Preventive Maintenance
Accomplishments
I am a very dedicated and goal-oriented person. In my last job at JJM, we found the company with a staff turnover rate of over 5%. Employees didn't identify with the company or their supervisors. When we started, productivity was very low, but by taking action at the plant, we were able to reduce turnover to less than 1%. The company began to improve productivity to the point where the owners expressed their gratitude for the work done, and we were able to start generating profits every year. We reduced the number of returns to the 0% stage, and we achieved growth in three years that was greater than the previous five.
Certification
Auditor Interno de Calidad, HACCP, Procedamientos de Alimentos, 5 S, Six Sigma (no certificado)
Languages
Spanish
Native or Bilingual
English
Elementary
Timeline
Asesor Para MpIMES
Business Consultant
01.2015 - Current
Manager of Operations
Cibao Agricultural Corporation
01.2009 - 01.2020
Ingeniero Industrial - undefined
Universidad Tecnológica de Santiago
Maestría - Ciencia, Mención Tecnología de Los Alimentos
Universidad ISA
Diplomado en Formación y Gerencia Política - undefined
Universidad Autónoma De Santo Domingo
Diplomado - Líderes y Campañas
Escuela de Postgrado “The George Washington University”
Técnico en Digitación - undefined
Instituto George Washington
Auditor Interno de Normas de Inocuidad Alimentaria - ISO 14001:2015 / BPM/HACCP
Global Training Colombia
Supervisor/Manager
JJMPACKAGING
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