Summary
Work History
Education
Skills
Languages
Timeline
Generic

Angie Manuela Tamayo Gomez

Summary

Detail-oriented restaurant worker with experience in food preparation, table setting, and cash register operation. Known for maintaining a clean work environment and efficiently supporting restaurant operations during peak hours, able to work efficiently in fast-paced environments.

Work History

Busser

Mister Cangrejo
NY
  • Cleaned and set tables for efficient guest seating during busy hours.
  • Assisted servers during busy service hours.
  • Maintenance cleanliness of dining and service hours.
  • Supported overall restaurant operations.

Line Cook

Tatte
  • Cooked various dishes according to recipe standards and presentation guidelines.
  • Collaborated with team members to ensure timely food preparation and service.
  • Assisted in inventory management by tracking ingredient supplies regularly.

Barista

Juancho Valdez Cafe
NY
  • Managed espresso machines and grinders effectively during peak hours to maintain service speed.
  • Crafted high-quality coffee beverages to meet customer preferences.
  • Ensured cleanliness and organization of work area and equipment for optimal service.

Education

Technical Certification in Business Management -

Sena
2018

High School Diploma -

Escuela Nacional Auxiliar De Enfermeria
Colombia
2017

Skills

  • Customer service
  • Team collaboration
  • Table setting efficiency
  • Cash register operation
  • Speedy and efficient
  • Food running

Languages

Spanish-Native
English-Intermediate

Timeline

Busser

Mister Cangrejo

Line Cook

Tatte

High School Diploma -

Escuela Nacional Auxiliar De Enfermeria

Barista

Juancho Valdez Cafe

Technical Certification in Business Management -

Sena
Angie Manuela Tamayo Gomez