Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Anival Ramos

Summary

Dependable waiter successful providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.

Overview

4
4
years of professional experience

Work History

Server, Line Cook, Dishwasher

Olive Garden
02.2022 - Current
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.

Kitchen Line Cook

Taco Fajita
09.2019 - 02.2022
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.

Education

BBA - Business Administration And Management

Wichita State University
Wichita, KS
05.2027

High School Diploma -

West Wichita High School
820 S Osage St
05.2023

Skills

  • Product Knowledge
  • Complaint Resolution
  • Client Relations
  • Strategic Sales Knowledge
  • Training Development Aptitude
  • Customer Service
  • Document Translation
  • Problem-Solving
  • Positive Attitude
  • Strong Interpersonal Skills
  • Customer Needs Assessment

Languages

Spanish
Native or Bilingual

Timeline

Server, Line Cook, Dishwasher

Olive Garden
02.2022 - Current

Kitchen Line Cook

Taco Fajita
09.2019 - 02.2022

BBA - Business Administration And Management

Wichita State University

High School Diploma -

West Wichita High School
Anival Ramos