Dishwasher
Charlies Family Grille
12.2022 - 03.2023
- Washed and stacked all plates, dining utensils and trays quickly and without breaking.
- Scraped, washed and efficiently restacked dishware, utensils and glassware to keep kitchen ready for customer demands.
- Paid close attention to instructions from supervisor to complete tasks on time.
- Kept work area clean, dry and free of debris to prevent incidents and accidents.
- Increased machine efficiency by scraping and pre-washing dishes.
- Kept all dishes, utensils and glassware clean and rotated following safety standards.
- Communicated with team members to keep operations running smoothly.
- Effectively scrubbed and scoured pots and pans.
- Established great relationships with staff by promoting team-oriented atmosphere.
