Anne Vitello

• Carefully prepared orders by slicing, weighing, and packaging cheeses and meats and accurately calculated
• Collaborated with team members to efficiently complete daily tasks and consistently meet customer needs.
• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Ensured timely replenishment of supplies during peak hours, minimizing potential disruptions to customer service levels.
• Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
• Developed strong rapport with regular customers, fostering loyalty through personalized service and attention to detail.

Enhanced sales processes while managing ordering systems, credit reconciliation, and shrink reduction.

• Greeted customers to educate, answer questions and prepare cheese.
• Educated customers on proper storage techniques, ensuring optimal flavor preservation and reduced food waste.
• Supported team members during busy periods by assisting with tasks like deli counter help or restocking shelves when necessary.
• Collaborated with store management to plan and execute successful cheese promotions and events.
• Maintained a clean and organized cheese counter, adhering to strict sanitation guidelines for improved customer experience.
• Enhanced customer satisfaction by providing personalized cheese recommendations based on individual preferences.
• Managed the ordering process, anticipating seasonal fluctuations in demand and adjusting stock levels accordingly for optimal inventory management.
• Contributed to increased revenue by upselling complementary products such as crackers and spreads.
• Offered product samples to customers, generating additional sales through taste-testing.
• Sanitized and cleaned counters, shelves, floors and food service equipment.

• Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
• Maintained a clean and organized sales floor, ensuring an efficient shopping experience for customers.
• Greeted customers, helped locate merchandise, and suggested suitable options.
• Assisted in inventory management, conducting regular counts and restocking merchandise as needed.

• Worked flexible schedule and extra shifts to meet business needs.
• Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
• Helped customers complete purchases, locate items, and join reward programs.
• Stocked, tagged and displayed merchandise as required.
• Managed inventory levels effectively, reducing stock shortages and minimizing wastage.