Smoothie Maker
- Prepared and served juices and blended drinks.
- Ensured proper rotation of perishable ingredients to minimize waste while maintaining freshness for consumption.
- Maintained a clean and sanitary workspace, adhering to health department standards for food safety.
- Increased efficiency by prepping fruits and vegetables ahead of time for easy access during busy periods.
- Adapted quickly to changes in protocols or recipes based on feedback from management or customers.
- Managed cash register transactions accurately while handling customer payments securely and efficiently.
- Assisted in inventory management, ensuring adequate stock levels of ingredients and supplies.
- Maintained, operated, set up and cleaned food preparation equipment.
- Contributed to a positive work environment through effective communication and teamwork with colleagues.

