Shift leader with hands-on experience in team supervision, cash handling, and problem-solving. Known for keeping service fast, accurate, and customer-focused while training staff, resolving issues, and supporting smooth daily operations.
Work History
Shift Leader
2 Years 3 Months
Whataburger Restaurants LLC | 08.2024 - Current
Directed shift operations to maintain fast, accurate service across dining room, drive-thru, and kitchen
Coached team members on food safety, sanitation, and Whataburger service standards
Monitored cash handling, register accuracy, and drawer reconciliation during daily shifts
Coordinated labor assignments to keep prep, cooking, and service stations productive
Trained new team members on station procedures, product quality, and speed of service
Managed inventory checks and restocking to support uninterrupted shift performance
Trained new employees and delegated daily tasks and responsibilities.
Collaborated with other shift leaders to maintain consistent standards across all shifts, promoting a cohesive workplace culture.
Enhanced customer satisfaction through prompt and courteous service, addressing concerns immediately.
Line Cook
4 Months
Flix Brewhouse | 01.2026 - 05.2026
Prepared menu items following recipes, portion controls, and ticket priorities for consistent kitchen output.
Operated grill, fryer, and sauté stations while maintaining speed, accuracy, and food quality.
Coordinated with servers and kitchen staff to complete orders and support smooth guest service.
Monitored food temperatures, holding times, and sanitation standards to maintain safety compliance.
Restocked mise en place and organized workstations to reduce delays during peak rushes.
Cleaned and reset equipment, surfaces, and prep areas to support shift readiness and inspection standards.
Plated and presented all dishes to match established restaurant standards.
Aquatic Attendant
6 Months
The Cove at Lakefront | 01.2025 - 07.2025
Monitored pool areas to enforce safety rules and prevent hazardous behavior.
Assisted guests with towels, equipment, and pool amenity questions.
Inspected deck surfaces, restrooms, and lounge areas for cleanliness and readiness.
Responded quickly to spills, debris, and equipment issues to maintain safe conditions.
Supported opening and closing procedures for pool operations and guest access.
Crew Member
3 Months
575 Pizzeria | 03.2023 - 06.2023
Prepared pizzas, sandwiches, and sides by following kitchen procedures and quality standards.
Assembled customer orders accurately for dine-in, takeout, and delivery service.
Maintained clean workstations, dining areas, and equipment throughout busy shifts.
Assisted teammates with food prep, restocking, and closing duties to support smooth operations.
Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.