Summary
Overview
Work History
Education
Skills
Timeline
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Anthony Femia

Massapequa Park

Summary

Dynamic counter service pizza maker at Saverios Pizza Napoletana with a proven track record in delivering exceptional customer service and efficiently managing high-volume operations. Skilled in maintaining cleanliness and sanitation while training new staff to uphold quality standards. Adept at multitasking and ensuring accurate order fulfillment in fast-paced environments.

Overview

6
6
years of professional experience

Work History

Counter Service Pizza Maker

Saverios Pizza Napoletana
03.2021 - Current
  • Greeted and assisted customers
  • Managed multitasking between phone, counter, and dining area responsibilities during peak hours with a focus on customer satisfaction.
  • Handling money through a smars cash register and credit card machine
  • Supported closing and opening procedures, including cleaning, stocking, and organizing workstations
  • Prepared and packaged food items for takeout, checked orders for accuracy, and maintained cleanliness at the counter and service areas.
  • Trained new employees
  • Communicated with management regarding the need to replenish essential supplies for the business, due to low inventory
  • Instructed and coordinated 25+ person parties
  • Inspected toppings for freshness prior to use in order to ensure high quality products were served.
  • Adhered to all sanitation guidelines when handling food or cleaning equipment and surfaces.
  • Accurately operated cash register, processed payments, and provided change for customers.
  • Part-Time work between 20-35 hours per week

Stocker

IGA Supermarket
09.2019 - 03.2021
  • Managed inventory restocking and organization to enhance product accessibility and presentation.
  • Operated warehouse equipment, ensuring compliance with safety protocols during stock handling.
  • Collaborated with team members to maintain cleanliness and order in storage areas.
  • Assisted in implementing efficient stocking processes, improving overall workflow efficiency.
  • Part-Time work between 20-25 hours per week.

Education

Bachelor of Science (B.S.) - Science, Technology, Society Candidate

Farmingdale State College
Farmingdale, NY
05.2026

Skills

  • Cleaning and sanitation
  • Efficient multitasking
  • Reliability and punctuality
  • Cleanliness maintenance
  • Order taking
  • Customer service

Timeline

Counter Service Pizza Maker

Saverios Pizza Napoletana
03.2021 - Current

Stocker

IGA Supermarket
09.2019 - 03.2021

Bachelor of Science (B.S.) - Science, Technology, Society Candidate

Farmingdale State College

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