Anthony Jardine
Pittsburgh,PA
Summary
Entrepreneurial music and venue operations professional with expertise in leadership, project management, customer relations, and strategic decision-making. Known for coordinating performances, staff, budgets, and quality standards across live and studio environments.
Overview
21
21
years of professional experience
Work History
Professional Musician
Independant
Pittsburgh, Pennsylvania
02.2006 - Current
- Interpreted sheet music and charts during employer sessions.
- Played live shows with full bands and solo performances.
- Developed strong interpersonal skills to deal with different personalities.
- Traveled extensively to perform at various venues around the country.
- Collaborated with other musicians to plan rehearsals and performances.
- Performed studio session work including background vocals, guitar overdubs.
- Played different musical instruments to accompany and complement praise teams.
- Performed with orchestras, symphonies, choirs, and bands.
- Provided technical support at live shows by troubleshooting any issues that arise.
- Composed and performed original music for a variety of audiences.
Owner/ Head Winemaker/ Music Venue Opperations
Pittsburgh Winery
Pittsburgh, PA
03.2011 - 08.2026
- - Helped blend wines to support house style and keep product quality consistent.
- - Supported cellar operations, including transfers, racking, and filtration.
- - Assisted with lab testing, tasting reviews, and quality control checks.
- - Selected yeast nutrients and barrels to support fermentation planning.
- Collaborated with vineyard teams on fruit readiness and delivery planning
- Developed and implemented innovative winemaking techniques to improve flavor, color, and aroma of wines.
- Researched current industry trends and kept up-to-date with advancements in winemaking technology.
- Managed inventory of raw materials such as oak barrels, corks, labels, ensuring that there was sufficient supply at all times.
- Planned budget for upcoming seasons taking into account expected expenses related to labor costs, equipment purchase and maintenance .
- Organized staff training sessions on proper sanitation practices throughout the winery facility.
- Participated in trade shows and other promotional events to showcase company's products and acquire new customers.
- Supervised cellar operations team members during harvest season to ensure efficient workflow.
Education
Bachelor of Arts - Literature & Philosophy
Duquesne University
Pittsburgh, PA12-2012
Skills
- Inventory management
- Point of sale
- Retail operations
- Store management
- Budget planning
- Staff training
- Customer relations
- Leadership
- Effective communication
- Problem solving
- Conflict resolution
- Attention to detail
- Entrepreneurial leadership
- Business networking
- Sales strategy development
- Human resources management
- Customer service
- Staff hiring
- Consulting
- Talent allocation
- Driven and determined
- Project management
- Strategic Decision-making
- Music arrangement
- Vocal harmonies
Accomplishments
- Received several winning medals in the 2018 Fingerlake wine competition
Timeline
Owner/ Head Winemaker/ Music Venue Opperations
Pittsburgh Winery
03.2011 - 08.2026
Professional Musician
Independant
02.2006 - Current
Bachelor of Arts - Literature & Philosophy
Duquesne University