Summary
Overview
Work History
Education
Skills
Timeline
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Anthony Parsons

LinkedIn.com/in/ARP93

Summary

Results-driven leader with a decade of experience in fast-casual dining across NYC, specializing in operational excellence and team development. B.A, in Organizational Leadership - Project Management. OSHA 30, OSHA 10 and EPA 608 Certified. Eager to contribute expertise in a mission-driven organization, focusing on project success and quality workmanship.

Overview

11
11
years of professional experience

Work History

Head Coach

Sweetgreen
New York, United States
01.2023 - Current
  • Manage all operations of a multi-million dollar annual revenue QSR with a diverse team of over 30 employees, from FOH, BOH team members to Shift Leads and Assistant Managers.
  • Coordinate with company leadership in order to monitor, plan, and execute on compliance standards and key performance indicators. Ranging from facilities and inventory management to customer experience, to food safety to ensure campaigns are executed to perfection, food safety is never compromised, and P&L statements are analyzed to strategize for future bottom-line growth.
  • Organize schedules and shift coverages to meet expected business demands, and support a successful guest experience by SG standards, to grow the business year over year.
  • Foster a professional, family environment that is positive, respects, and celebrates diversity, and enables all employees to contribute to their full potential.

Barista Shift Lead

Starbucks
New York, United States
12.2018 - 01.2023
  • Prepared specialty coffee drinks such as lattes, cappuccinos, macchiatos, mochas, and Americanos.
  • Monitored the performance of staff to ensure that quality standards were met.
  • Trained new baristas on proper procedures, making drinks, handling cash transactions, cleaning duties, food safety, and customer service.

Bar Manager

Joe & the Juice
New York, United States
07.2018 - 12.2018
  • Implemented training and development for team members to provide further growth in capabilities and resources.
  • Managed inventory by monitoring daily sales and using company tools to facilitate the necessary orders, as well as any maintenance needs within the store.
  • Delivered exceptional customer service, acting as brand ambassador for our guests, assuring a solid product workflow and product quality.

Assistant Coach

Sweetgreen
New York, United States
11.2016 - 08.2018
  • Co-led in five different locations in the New York market, which included participating in new restaurant openings.
  • Managed between 30 and 50 employees, and sales between $75,000 and $100,000 per week in sales.
  • Communicated daily tasks and goals alongside leadership and the team to run brilliant shifts, while ensuring compliance with company policies and procedures.
  • Focused heavily on coaching fellow leaders and team members to use company tools and resources to run daily operations successfully, focusing on controlling COGS, labor, sales growth, and customer service.

Catering Kitchen Manager

Potbelly Sandwich Shops
New York, United States
12.2014 - 11.2016
  • I led Potbelly’s catering kitchen operations in their flagship location of 37th and 7th, which executed high-volume orders for clients throughout the Manhattan borough.
  • Demonstrated strategic planning and my decision-making ability to deliver quality to clients, and assurance in our execution of expectations.
  • Conducted regular staff meetings to discuss menu changes, safety protocols, and performance reviews.

Education

Bachelor of Arts - Organizational Leadership

Arizona State University
Tempe, AZ
09.2022

Google Project Management - Project Management

Coursera
Online
11.2023

Google Digital Marketing & E-commerce

Coursera
Online
04-2024

Google AI Essentials

Coursera
Online
04-2024

Food Handler's License

New York State Department of Health
New York, NY
06.2014

Skills

  • Microsoft Suites, Google Workspace
  • Project Management Software
  • Data Analysis
  • Time management
  • Communication
  • Inventory Management
  • P&L Management
  • Strategic Planning
  • Training & Development
  • Hiring Tools & Software

Timeline

Head Coach

Sweetgreen
01.2023 - Current

Barista Shift Lead

Starbucks
12.2018 - 01.2023

Bar Manager

Joe & the Juice
07.2018 - 12.2018

Assistant Coach

Sweetgreen
11.2016 - 08.2018

Catering Kitchen Manager

Potbelly Sandwich Shops
12.2014 - 11.2016

Bachelor of Arts - Organizational Leadership

Arizona State University

Google Project Management - Project Management

Coursera

Google Digital Marketing & E-commerce

Coursera

Google AI Essentials

Coursera

Food Handler's License

New York State Department of Health