
Adept at implementing effective training programs and strategies to drive business growth, while maintaining service standards. Committed to delivering exceptional customer experiences and optimizing operational efficiency.
Dedicated and trusted team-member of an award winning restaurant. Early bird enthusiastically preparing daily lunch specials, catering events and line. Demonstrated ability to work quickly, accurately and productively alone and with others in high-pressure high-volume situations. Maintained great scores for cleanliness, score 97.
Privileged trainee of a James Beard award nominee in 2022, mastery of some basic of kitchen skills, operations, and introduction into the food industry. Montana servsafe certification and POS trained.
Played key role ensuring daily functions of multi-million dollar retail location. Managed lifecycle from recruitment to training to evaluations of employees. Oversaw inventory management including purchase orders, maintaining optimal product levels. Collaborated with local community to organize events, enhancing stores presences and community engagement.