Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Antonina Kosenko

Jacksonville,FL

Summary

Proven leader in high-pressure environments, I significantly reduced food waste at Anatol Restaurant and consistently achieved sales targets at Clothes Shop. Skilled in kitchen management and staff training, I excel in optimizing team performance and ensuring customer satisfaction through effective problem-solving and exceptional service standards.

Overview

24
24
years of professional experience

Work History

Assistant Kitchen Supervisor

Anatol Restaurant
03.2016 - 04.2024
  • Reduced food waste by closely monitoring inventory levels and adjusting purchasing practices accordingly.
  • Participated in regular performance evaluations of kitchen staff, offering constructive feedback for continuous improvement.
  • Trained new kitchen staff on proper cooking techniques, equipment usage, and safety procedures to ensure consistent results.
  • Provided exceptional customer service by addressing dietary restrictions or special requests from patrons promptly and professionally.

Sales Supervisor

Clothes Shop
01.2000 - 02.2015
  • Increased customer satisfaction by addressing and resolving client concerns efficiently.
  • Oversaw employee performance, corrected problems, and increased efficiency to maintain productivity targets.
  • Achieved sales targets consistently through regular monitoring of team performance and adjusting strategies accordingly.
  • Handled escalated customer issues promptly, ensuring timely resolution and high levels of client satisfaction.

Education

Bachelor of Science -

Vinnytsia Institute of Trade And Economics of Kyiv
University Soborna St, 87
05-1985

High School Diploma -

Public School #32, Vinnitsa, Ukraine
Nekrasova St, 40, Vinnytsia, Vinnytsia Oblast, Ukr
05-1980

Skills

  • Food safety
  • Knife skills
  • Scheduling staff
  • Cooking techniques
  • Sanitation standards
  • Food presentation
  • Food storage
  • Waste reduction
  • Ordering supplies
  • Recipe development
  • Menu planning
  • Housekeeping skills
  • Kitchen equipment operation and maintenance
  • Kitchen management
  • Staff management
  • Staff training

Languages

Ukrainian
Full Professional
Russian
Full Professional
English
Elementary

Timeline

Assistant Kitchen Supervisor

Anatol Restaurant
03.2016 - 04.2024

Sales Supervisor

Clothes Shop
01.2000 - 02.2015

Bachelor of Science -

Vinnytsia Institute of Trade And Economics of Kyiv

High School Diploma -

Public School #32, Vinnitsa, Ukraine
Antonina Kosenko