Antonios Katopodis
Fort Collins,CO
Summary
I am a dynamic service industry professional with a track record of effective team leadership and improved customer satisfaction. Experienced in the restaurant and bar sectors, leveraging skills to transition into real estate. Proven ability to inspire teams and enhance service quality, driving business success.
Overview
4
4
years of professional experience
Work History
Busser
The Whisk(e)y
Fort Collins, Colorado
01.2025 - Current
- Assisted servers by delivering food and beverages promptly to tables.
- Cleaned and reset dining tables after service to prepare for next guests.
- Managed daily kitchen operations, coordinating tasks to enhance workflow.
- Trained and supervised staff to maintain high service standards.
- Assisted chefs in ingredient preparation, ensuring timely readiness for meals.
- Supervised kitchen staff, providing training and guidance on food preparation.
Kitchen Manager
Bigs Meat Wagon
Fort Collins, Colorado
07.2024 - Current
- Led and mentored kitchen staff, ensuring adherence to food preparation techniques and best practices to maintain high culinary standards.
- Coordinated menu planning with chefs to create seasonal offerings that enhanced customer dining experience.
- Managed team operations to streamline workflow and ensure timely task completion.
- Developed strategies to enhance customer service and satisfaction levels.
Barback
Tony's Bar
Fort Collins, Colorado
01.2023 - Current
- Restocked bar supplies to support uninterrupted service during peak hours.
- Assisted bartenders with drink preparation and organized ingredients for streamlined service.
- Maintained cleanliness and orderliness of bar area throughout shifts.
- Operated cleaning equipment for glassware and bar utensils to maintain hygiene standards.
Secretary
Phi Delta Theta at SDSU
San Diego State University, CA
01.2025 - 12.2026
- Prepared agendas, minutes, and reports for board meetings.
- Organized executive board and chapter member meetings to facilitate communication and decision-making.
- Coordinated events and logistics for chapter activities and fundraisers to enhance member involvement and support initiatives.
- Managed correspondence between alumni and current members to strengthen relationships and engagement.
- Assisted in developing promotional materials for recruitment efforts.
Education
Bachelor of Science - Business Administration - Emphasis On Real Estate
San Diego State University
San Diego, CA05-2028
Skills
- Confident team leader
- Adaptability under pressure
- Time management expertise
- Effective communication and engagement
Affiliations
Volunteer, Helping ALS affected families with Fraternity, San Diego (2025-present)
Accomplishments
National Business Honors Society, Fort Collins (2022-2024)
National Technical Honors Society, Fort Collins (2022-2024)
Team Captain, Varsity Soccer, Fort Collins (2020-2024)
National Technical Honors Society, Fort Collins (2022-2024)
Team Captain, Varsity Soccer, Fort Collins (2020-2024)
Timeline
Busser
The Whisk(e)y
01.2025 - Current
Secretary
Phi Delta Theta at SDSU
01.2025 - 12.2026
Kitchen Manager
Bigs Meat Wagon
07.2024 - Current
Barback
Tony's Bar
01.2023 - Current
Bachelor of Science - Business Administration - Emphasis On Real Estate
San Diego State University