Experienced in customer service and adept at engaging with individuals from diverse backgrounds. Skilled cashier with hands-on experience gained through internships and various work environments. Adaptable and motivated to navigate workplace changes efficiently.
As a busser, my duties include setting tables and clearing dishes. I deliver orders in my position as a food runner. As an expo, I take orders by calling servers or food runners.
I worked as a clothing model and sales clerk, opening and closing sales for consumers. My job was to promote sales of the products I wore and restock clothes and other items for the boutique.
Provide great customer service and engage with customers to ensure the best experience for them. Collect plus members and credits.
As a cashier, I greet customers and help them, while as a stocker, I organize items and assist shoppers.
Studying the components of cooking and preparation was one of my responsibilities on the culinary arts team.
As a prep cook, I was given weekly tasks. As a dishwasher, I was responsible for promptly cleaning and sterilizing dishes, while as a busser, I maintained tables clean for customers.
My responsibilities included taking care of customer purchases, food preparation, and cleaning.