Summary
Overview
Work History
Skills
Certification
Key Impact
Languages
Timeline
Generic

ARACELI LEON

Springdale,AR

Summary

Quality Assurance professional with a strong focus on food safety compliance and audit performance. Proven success in reducing non-conformances and implementing corrective actions through collaboration with USDA and cross-functional teams. Committed to fostering a culture of continuous improvement in food manufacturing operations.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Quality Technician

Sonstegard Foods of Arkansas
, USA
04.2022 - Current
  • Maintain HACCP, SQF, and food safety systems to ensure compliance with regulatory standards.
  • Monitor GMP compliance to identify potential risks and enhance food safety protocols.
  • Conduct environmental swabbing and product testing to uphold quality standards.
  • Support corrective actions to drive continuous improvement in quality systems.
  • Maintain SOPs and compliance documentation to ensure accuracy and accessibility.
  • Collaborate with USDA and cross-functional teams to ensure adherence to food safety regulations.

Skills

  • HACCP compliance
  • Food safety regulations
  • Environmental testing
  • Audit performance
  • Continuous improvement
  • GMP monitoring
  • SOP maintenance
  • Corrective actions
  • Cross-functional collaboration

Certification

  • HACCP Certified
  • SQF Practitioner Training
  • PCQI

Key Impact

  • Improved SQF audit scores to 98, 01/01/25
  • Improved SQF audit scores to 99, 01/01/26
  • Reduced non-conformances from 18 to 0, 01/01/26
  • Trained new QA Technicians, strengthening team capability
  • Supported audit readiness and regulatory compliance

Languages

Spanish
Native/ Bilingual

Timeline

Quality Technician

Sonstegard Foods of Arkansas
04.2022 - Current
ARACELI LEON