Armando Deluna

• Assisted coworkers when needed to ensure all tasks were completed efficiently, fostering teamwork within the store environment.
• Greeted customers, helped locate merchandise, and suggested suitable options.
• Increased customer satisfaction by providing excellent product knowledge and timely assistance on the sales floor.
• Managed time effectively during shifts, prioritizing tasks according to urgency for optimal productivity.

• Cleaned and maintained kennel areas for optimized hygiene, including cages, runs and yards.
• Maintained clean and sanitary living conditions for animals, reducing stress and promoting overall wellbeing.
• Enhanced animal socialization skills through daily interaction and playtime activities.
• Implemented efficient feeding schedules, ensuring all animals received proper nutrition on a timely basis.
• Provided exceptional customer service to pet owners, addressing concerns and answering questions regarding the care of their pets.
• Trained new staff on kennel maintenance, animal care and feeding protocols.
• Conducted regular safety inspections of kennels, identifying potential hazards and taking corrective action as needed.
• Kept animals clean and free of contaminants to promote optimal health.

I would bring dogs in and get them into the tub get them cleaned and brush their teeth and clean their ears. And then get them ready for pickup.

• Took orders, prepared meals, and collected payments.
• Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
• Worked well with teammates and accepted coaching from management team.
• Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
• Prepared products following restaurant, health, and safety standards and procedures.
• Ensured proper food storage protocols were followed, contributing to improved food safety measures within the establishment.

• Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
• Reset and cleaned tables quickly to prepare for new customers.
• Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
• Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
• Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
• Trained new staff in bussing and cleaning procedures.
• Enhanced customer satisfaction by maintaining a clean and organized dining area.
• Maintained high levels of cleanliness throughout shifts, contributing to overall restaurant presentation.
• Reduced wait times for tables by quickly clearing and resetting them after guests departed.