Summary
Overview
Work History
Education
Skills
Degrees/Certifications/Achievements
Timeline
Generic

Arnita Bryant

Dallas,Texas

Summary

Results-driven general manager with proven experience leading restaurant operations, developing teams, and delivering consistent customer service. Skilled in staff training, scheduling, inventory control, and financial management to support sales growth and operational excellence. Recognized for leadership, problem-solving, and maintaining a positive, productive workplace culture.

Overview

20
20
years of professional experience

Work History

Paraprofessional-Substitute Teacher

RISD-MISD
Richardson-Mesquite, Texas
03.2024 - Current
  • Delivered targeted guidance to students with varied learning needs, fostering improved understanding and sustained engagement.
  • Modified educational materials to meet each student's unique learning requirements, promoting inclusive education.
  • Coordinated individualized instruction support and classroom behavior management, enhancing student engagement and learning outcomes.

General Manager

Church's Chicken
03.2023 - 03.2024
  • Analyze financial reports and implement strategies to improve profitability and operational efficiency.
  • Develop and execute marketing plans to increase restaurant visibility and drive sales.
  • Monitored inventory levels and ordered supplies to ensure smooth operations.
  • Ensured compliance with health and safety regulations, fostering a clean and safe environment for employees and customers.

Deli/Food Service Manager

Albertsons
Dallas, Texas
06.2019 - 03.2023
  • Maintained customer service and upheld product quality, freshness, safety, and selection standards to enhance customer satisfaction.
  • Supported daily service deli operations by training personnel and supervising workflow to ensure efficient service.
  • Inspect service deli areas each day and take corrective action to meet compliance requirements.
  • Placed merchandise orders and tracked inventory levels while managing shrink and expenses to optimize operational performance.

General Manager

Church's Chicken
03.2013 - 06.2019
  • Managed, trained, and directed restaurant team to create a positive and productive work environment.
  • Oversaw daily operations of the restaurant to deliver a high-quality dining experience for guests.
  • Control expenses and achieve sales goals, ensuring the financial health of the restaurant.
  • Handled guest complaints and feedback to enhance customer satisfaction and drive continuous improvement.

Shift Leader

Church's Chicken
Carthage, Texas
06.2006 - 03.2013
  • Executed business plan, achieving targeted sales and profit while prioritizing exceptional customer service.
  • Oversaw store operations, ensuring compliance with company standards and enhancing overall performance.
  • Conducted training sessions for new associates, improving their skills and contributing to a knowledgeable workforce.
  • Manage and maintain control of merchandise inventory.

Education

Teacher's Certification - Education

Texas Education Agency (TEA)
Austin, TX
03-2025

Bachelor of Science - Business Administration And Management

University of Phoenix
Phoenix, AZ
02-2025

High School Diploma -

Carthage High School
Carthage, TX
05-1987

Skills

  • Classroom support and management
  • Lesson adaptation
  • Student engagement and instruction
  • Special education expertise
  • Educational assessment and technology
  • Curriculum planning and development
  • Classroom leadership
  • Resource management
  • Team coordination and collaboration
  • School event planning
  • Training and development programs
  • Verbal and written communication skills
  • Goal setting and performance improvement
  • Data review and trend analysis
  • Market analysis and account management
  • Budget allocation and forecasting
  • Schedule management
  • Efficient multitasking abilities
  • Quality improvement initiatives
  • Community outreach strategies

Degrees/Certifications/Achievements

  • Associates of Arts
  • Bachelor's of Science in Business
  • Human Resource Management Certification
  • University of Phoenix President's List

Timeline

Paraprofessional-Substitute Teacher

RISD-MISD
03.2024 - Current

General Manager

Church's Chicken
03.2023 - 03.2024

Deli/Food Service Manager

Albertsons
06.2019 - 03.2023

General Manager

Church's Chicken
03.2013 - 06.2019

Shift Leader

Church's Chicken
06.2006 - 03.2013

Teacher's Certification - Education

Texas Education Agency (TEA)

Bachelor of Science - Business Administration And Management

University of Phoenix

High School Diploma -

Carthage High School
Arnita Bryant