Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Arsine McCray

RALEIGH,NC

Summary

Currently I am working to collect my EMT schooling and join the wake county EMT Academy. I have a large passion for food that i follow up on in my spare-time, If i were not going into the EMT career path I would be attending culinary school. I have worked many jobs but my favorite have been in the kitchen. I am well suited for most jobs involving food and am a fast learner with a quick thinking intellect, and a dedication to working hard.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Bakery Production Worker

Union Special
08.2023 - 11.2023
  • Enhanced bakery production efficiency by streamlining processes and implementing time-saving techniques.
  • Reduced food waste through careful monitoring of ingredient usage and inventory management.
  • Maintained high levels of product quality by adhering to strict company recipes and baking standards.
  • Collaborated with team members to meet daily production quotas, ensuring timely completion of orders.
  • Lifted heavy equipment daily
  • Assisted in the development of new bakery products by participating in recipe testing and providing feedback on taste and presentation.
  • Adapted to unfamiliar situations and learned to improvise quickly and manage my time.

Shift Leader

Little Ceasers Pizza
04.2022 - 03.2023
  • Assisted general manager with operations game plan and company initiatives implementation.
  • Supervised and led employees to maintain productivity and customer service levels.
  • Managed daily workflow and scheduled staff for adequate coverage.
  • Prepared multiple orders at once for speedy service.
  • Mixed ingredients for batter or dough.
  • Crafted pizzas using proper amount of dough and quantities of toppings according to specifications.

Host

Lynnwood Bar and Grill
08.2021 - 12.2022
  • Greeted guests and gathered information to seat groups or place on the waitlist.
  • Collaborated with front-of-house staff to move tables and adjust the seating to accommodate customers.
  • Performed regular restroom checks to restock supplies and handle minor cleaning.
  • Stayed attentive to server availability and table turnover to quickly seat guests.
  • Cleared, cleaned, and sanitized booth and chair cushions and tables.

Prep Worker

Chipotle
03.2021 - 08.2021
  • Prepared quality products while maintaining proper food safety practices and presentation within service goal times.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Prepared a variety of foods according to exact instructions and recipe specifications.
  • Washed, peeled, and cut vegetables to prepare for cooking or serving.

Line Cook

Cinemark Theaters

Education

High School Diploma -

Leesville Road High School
Raleigh, NC
06.2023

Skills

  • Problem-Solving
  • Policy and Procedure Enforcement
  • Ingredients Preparation
  • Reliable and Responsible
  • Positive Attitude and Clear Communication
  • PPE Use
  • Safe Food Handling
  • Can Lift Heavy Loads

Certification

  • ServSafe
  • NCCER
  • OSHA 10

Timeline

Bakery Production Worker

Union Special
08.2023 - 11.2023

Shift Leader

Little Ceasers Pizza
04.2022 - 03.2023

Host

Lynnwood Bar and Grill
08.2021 - 12.2022

Prep Worker

Chipotle
03.2021 - 08.2021

Line Cook

Cinemark Theaters

High School Diploma -

Leesville Road High School
  • ServSafe
  • NCCER
  • OSHA 10
Arsine McCray