Summary
Overview
Work History
Education
Skills
Certification
Timeline
Accomplishments
Generic

Arthur (AJ) Williams

Cleveland,TN

Summary

A devoted man of God driven by purpose, vision, and service. With over 10 years of experience at Spoonys, my family's restaurant, I’ve developed strong leadership and business management skills, with plans to franchise the brand in the future. As a campus tour guide at the University of Tennessee at Chattanooga, I thrive on connecting with people, creating positive experiences, and fostering brotherhood through genuine interaction. Additionally, with two years of lifeguard experience, I’ve demonstrated dedication, focus, and accountability in ensuring the safety and well-being of others. My core values of leadership, dedication, purpose, vision, brotherhood, and service guide everything I do.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Campus Tour Guide

University of Tennessee at Chattanooga
08.2024 - Current
  • Collaborated with admissions team to streamline tour scheduling and enhance visitor experience.
  • Developed informative materials highlighting key campus features and academic offerings.
  • Assisted prospective students in making informed decisions about their college choices through personalized guidance and advice during tours.

Lifeguard

City of Cleveland Parks and Recreation Department
05.2023 - Current
  • Monitored pool activities to ensure safety and adherence to regulations.
  • Provided clear instructions and guidance to patrons regarding pool rules and safety protocols.
  • Learned and maintained proficiency in first responder skills such as First Aid and CPR to offer individuals in distress optimal support.


Chef

Spoony's
05.2017 - Current
  • Led kitchen operations, ensuring adherence to food safety and sanitation standards.
  • Developed and implemented seasonal menus, enhancing customer satisfaction and dining experience.
  • Trained and mentored staff, fostering a collaborative team environment and improving service quality.
  • Streamlined inventory management processes, reducing waste and optimizing ingredient usage.
  • Trained and mentored junior kitchen staff to enhance skills and efficiency.

Education

High School Diploma -

University of Tennessee At Chattanooga
Chattanooga, TN
05-2028

Skills

  • Professional appearance
  • Strong leadership
  • Effective communication
  • Teamwork and collaboration
  • Friendly, positive attitude
  • Team building
  • Food safety and sanitation
  • Vision and creativity
  • Time management
  • Problem-solving

Certification

  • First Aid/CPR Certified

Timeline

Campus Tour Guide

University of Tennessee at Chattanooga
08.2024 - Current

Lifeguard

City of Cleveland Parks and Recreation Department
05.2023 - Current

Chef

Spoony's
05.2017 - Current

High School Diploma -

University of Tennessee At Chattanooga

Accomplishments

Dean's List: 3.812 (Spring 2025)


Arthur (AJ) Williams