Asher Harris
Mesquite,TX
Summary
Proven Kitchen Manager with a track record of enhancing food safety and operational efficiency at Settler's Table. I've mastered all stations which include fry, grill, sauté, salad, dessert and expo, in that order. I enjoy and thrive the most on grill and sauté. Culinary is my passion! I'm an hard worker and quick learner and I am wanting to continue honing my skills and move into fine dining.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Kitchen Manager
Settler's Table
Sunnyvale, TX
06.2023 - Current
- Maintaining food safety and making sure all employees are following servsafe guidelines
- Training new staff and managing Expo station overseeing all kitchen staff
- Closing procedures including, employee checkouts, cleaning and sanitizing and prep for following day
- Inventor/Ordering management via Bene e Kieth
- Assist with creating menus and budgets for special events and catering jobs
Line Cook
Black Bear Cafe
Mesquite, TX
09.2022 - 03.2023
- Sanitized all surfaces between tasks to avoid cross-contamination.
- Prepared food items such as meats, poultry and fish for frying purposes.
- Properly stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Created identical dishes numerous times daily attention to detail and quality.
Line Cook
Cane Rosso
Dallas, TX
01.2022 - 08.2022
- Prepared multiple orders simultaneously during peak periods with high accuracy rate.
- Set up, sanitized and prepared supplies and workstations during opening and closing.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Prepared food items such as meats, poultry and fish for frying purposes.
Education
High School Diploma - Culinary Arts And Basic Studies
Mesquite High School
Mesquite, TX05.2024
Skills
- Serve Food
- Sanitize Surfaces
- Servsafe Certified
- Special Events and Catering
Certification
- ServSafe
- Food Prorection and Manager Certification
- 1st place winner at FCCLA district and state competition
Timeline
Kitchen Manager
Settler's Table
06.2023 - Current
Line Cook
Black Bear Cafe
09.2022 - 03.2023
Line Cook
Cane Rosso
01.2022 - 08.2022
High School Diploma - Culinary Arts And Basic Studies
Mesquite High School