Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Food Service Leader
Kwik Trip
Sheboygan Falls, Wisconsin
05.2025 - Current
Assisted in food preparation and presentation for daily service.
Collaborated with team members to ensure efficient meal service during peak hours.
Helped train new staff on food safety practices and procedures.
Monitored cost-control systems to maintain budget goals.
Ensured compliance with food safety regulations and quality control standards.
Implemented policies and procedures related to restaurant operations.
Monitored inventory to keep adequate stock of food items and supplies.
Scheduling Manager
Culver's Restaurant
Oostburg, Wisconsin
08.2024 - 04.2025
Coordinated scheduling for multiple departments to ensure efficient operations.
Prepared daily schedules and distributed them to relevant staff promptly.
Trained new employees on company policies and operational procedures.
Implemented standard operating procedures to streamline workflow processes.
Collaborated with management to address employee performance issues promptly.
Managed customer service inquiries and complaints in a timely manner.
Supervised daily operations including scheduling shifts, assigning duties.
Seasonal Material Handler
Toro
Plymouth, Wisconsin
06.2024 - 09.2024
Operated forklifts to transport materials within warehouse environment.
Loaded and unloaded shipments with attention to safety protocols.
Checked incoming deliveries for quality and quantity to promptly identify damage or issues pertaining to orders.
Packed merchandise into boxes and containers in preparation for safe shipment.
Palletized boxes to increase movement and shipment efficiency.
Tracked parcel movement using hand-held scanners and daily production sheets to keep records accurate.
Material Handler
Actus Nutrition
Adell, Wisconsin
07.2023 - 06.2024
Operated forklifts to transport materials within warehouse facility.
Inspected materials for quality before storage or dispatching.
Followed safety protocols to minimize workplace accidents and hazards.
Moved items between machines, conveyors, and transport equipment to meet production needs.
Tracked production data such as number of items produced per hour, day, week.
Produced quality products by palletizing, packaging and assembling finished items.
Shift Manager/Key Holder
Culver's Restaurant
Sheboygan, Wisconsin
11.2021 - 05.2023
Trained new employees on operational procedures and customer service standards.
Monitored cash handling procedures to maintain accuracy and security.
Resolved customer complaints promptly to enhance satisfaction levels.
Managed shift operations by delegating tasks among team members in order to maximize efficiency.
Ensured proper opening and closing procedures were followed daily.
Assisted in leading and motivating a team of 10+ employees to ensure excellent customer service.
Education
High School Diploma -
Central High School
Sheboygan, WI
06-2023
Skills
Strong work ethic
Attention to detail
Staff training and development
Motivational leadership
Time management
Food safety
Problem solving
Certification
State Food Safety License; date of issuance: 07/28/2025