• Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
• Taking and assembling accurate orders, providing accurate wait times, managing reservations, showing guest to their seats, and informing staff of special needs or requests.
• Take customer tickets, cook, deliver orders, prep, and manage financial transactions.
• Worked flexible schedule and extra shifts to meet business needs, Unloaded cargo from truck, restocking, deliver food to customers with speed and accuracy, take customer orders, and comply with CSC recipe and product standards