Results-driven professional with expertise in project management and customer service. Proven ability to coordinate resources and develop training materials that enhance team performance and drive customer satisfaction. A fast learner whom is also a very out going people person.
Overview
2026
2026
years of professional experience
1
1
Certification
Work History
Management Associate
HOBBY LOBBY Retail Stores
Kenosha
2016 - 09.2025
Coordinated store operations to enhance customer service and satisfaction.
Assisted in training new associates on store policies and procedures.
Developed visually appealing merchandise displays to attract customer attention.
Implemented merchandising strategies to optimize product placement and sales potential.
Resolved customer inquiries and complaints with professionalism and empathy.
Assisted in developing budgets, forecasting expenses, analyzing financial statements, and preparing cost reports.
Managed and trained a team of 8 associates, providing feedback on performance and delegating tasks.
Served as a point of contact between senior leadership team members and other stakeholders.
Facilitated communication between team members by implementing an effective communication strategy.
Conducted regular meetings with department heads to discuss business objectives and strategies.
Implemented new technologies to streamline processes and improve customer experience.
Coordinated resources among multiple departments while maintaining quality standards.
Monitored daily operations of the organization ensuring compliance with all applicable laws and regulations.
Developed comprehensive training materials for new employees in multiple departments.
Collaborated with cross-functional teams to ensure successful product launches on time and within budget.
Exercised mature judgment and made independent decisions in accordance with established policies, rules and procedures.
Wrote email messages, memos, and business letters for management and proofread documentation to provide error-free correspondence.
Leveraged communication and problem-solving abilities to alleviate ongoing issues and promote conflict resolution.
Managed project timelines and deadlines, coordinating with relevant stakeholders.
Oversaw inventory of office supplies and placed orders to ensure adequate stock levels.
Maintained confidentiality of sensitive information, adhering to data protection laws.
Documented research findings and prepared polished reports highlighting results and potential improvement strategies.
Researched and led investigations into various areas to drive improvements and devise new processes.
Bartender/Server
La Esquina Bar and Grill
Kenosha
10.2024 - 2025
Mixed cocktails and beverages according to standard recipes and customer preferences.
Provided excellent customer service, fostering a welcoming atmosphere for patrons.
Maintained cleanliness of the bar area, including glassware and equipment sanitation.
Assisted in training new staff on bar procedures and customer interaction techniques.
Recorded drink orders accurately to ensure efficient service flow during peak hours.
Collaborated with kitchen staff to coordinate food orders with beverage services.
Handled cash transactions, ensuring accurate processing of payments and tips received.
Performed opening and closing duties including restocking supplies.
Greeted customers and provided excellent customer service.
Developed good working relationships with fellow employees through effective communication.
Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
Processed payments accurately and efficiently with POS system.
Prepared cocktails from bar recipes and served wine, draft and bottled beer.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Resolved customer complaints in a professional manner.
Poured wine, beer, and cocktails for patrons.
Trained new bartenders on drink preparation and upselling techniques.
Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Checked identification cards for proof of age prior to serving alcohol beverages.
Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
Provided drink suggestions to customers based on their preferences.
Assisted in setting up the bar for service shift.
Stocked ice bins and coolers as needed throughout shift.
Recommended food and drinks to patrons based on preference, pairings, and special promotions.
Kept track of bar tabs and transferred open tabs to dining area for wait staff.
Cleansed glasses with sanitizing solution after each use.
Effectively multitasked within fast-paced environment.
Made friendly conversation with customers to provide enjoyable bar experience.
Remained calm and poised during busy periods, promoting great customer service to guests.
Managed accurate bar tabs and processed cash and credit card transactions.
Arranged bottles and glasses behind bar to make attractive displays.
Described drink flavors and taste profiles to customers to help with ordering decisions.
Cleaned up spills and broken glassware and safely disposed of sharp pieces.
Provided exceptional customer service in fast-paced dining environment.
Took customer orders and communicated special requests to kitchen staff.
Delivered food and beverages promptly while ensuring presentation standards.
Collaborated with team members to ensure smooth dining experiences for guests.
Resolved customer complaints efficiently to maintain satisfaction levels.
Provided excellent customer service to ensure satisfaction.
Bakery Worker
roundys
Kenosha
2015 - 2016
Prepared a variety of baked goods following company recipes and standards.
Operated ovens and mixers to produce high-quality bread and pastries.
Maintained cleanliness and organization in the bakery workspace at all times.
Assisted in inventory management by restocking ingredients and supplies as needed.
Monitored baking times and temperatures for optimal product quality and safety.
Followed safety procedures to prevent accidents and ensure a safe working environment.
Followed health codes and regulations regarding food handling procedures.
Operated ovens, proofers, fryers, sheeters, rounders, scales and mixers for bakery
Prepared and baked goods such as cakes, cookies, muffins, pies, and breads according to recipes.
Packaged bakery items and purchases in boxes and bags for customer carrying convenience.
Rotated stock regularly to prevent spoilage due to overstocking or outdating.
Cleaner
Terina Kays Cleaning
Kenosha
2013 - 2016
Maintained cleanliness in assigned areas using appropriate cleaning tools.
Followed safety protocols while handling cleaning chemicals and equipment.
Complied with health regulations related to the handling of hazardous chemicals used during cleaning processes.
Mixed chemicals for use in cleaning processes according to safety instructions provided by manufacturer labels.
Used steam equipment to periodically clean upholstery and carpeting.