I am good at costumer service. I learned very fast. I can adopt myself to any environment and I do not have problems working with others. I am a good leader. I am very responsible. I am always on time.
Overview
2
2
years of professional experience
Work History
Educator Assistant
Right At School LLC
08.2024 - Current
Supervised students during lunch breaks, recess, field trips, and other school-related events, maintaining a positive atmosphere conducive to learning.
Assisted lead teacher in managing classroom behavior, ensuring a safe and supportive learning environment for all students.
Fostered a positive learning environment by modeling enthusiasm, empathy, and respect for all members of the school community.
Collaborated with fellow educators to share best practices, resources, and ideas for continuous improvement in teaching methodologies.
Cashier Supervisor
Moes Southwestern Grill
04.2023 - present
Greeted customers and responded to requests for information.
Handled customer complaints and concerns and escalated to direct supervisor for quick resolution.
Handle Cash
Called for backup cashiers during peak times to minimize wait time for customers.
Travel Agent
Arnold Travel
03.2024 - 07.2024
Arranged travel accommodations for groups, couples, executives, and special needs clients.
Designed personalized vacation experiences based on thorough understanding of each client''s interests, budget constraints, and desired outcomes.
Increased client satisfaction by creating customized travel itineraries tailored to individual preferences and needs.
Provided exceptional customer service by promptly addressing concerns and resolving issues, leading to positive reviews and recommendations from satisfied clients.
Host
Lolitas's restaurant
06.2022 - 03.2023
Greeted guests and gathered information to seat groups or place on waitlist.
Maintained cleanliness of lobby area, including wiping down tables and chairs.
Managed incoming calls during busy shifts.
Took reservations over phone and in person.
Greeted guests upon arrival and provided them with menus.
Offered seating and other special accommodations to customers according to preferences and dining area volume.
Answered customer inquiries regarding the menu, restaurant services, and special promotions.