ASHLYNNE WILLIAMS
Saint Augustine,FL
Summary
Results-driven Quality Assurance Specialist that generates and implements successful quality assurance strategies and processes adhering to 21 CFR 111 and 21 CFR 117. Accomplished at identifying process deficiencies and initiating solutions to problems through positive collaborations with department heads. Experienced in performing both process and inbound and outbound inspections.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Quality Assurance Technician
Vidya Herbs USA
10.2023 - Current
- Collaborated with department heads to develop and implement process and system improvements compliant with 21 CFR Part 111 & 21 CFR Part 117.
- Developed and implemented comprehensive quality assurance plans to monitor product quality and adherence to regulatory standards.
- Developed and implemented Batch Manufacturing Records and Master Manufacturing Records to meet FDA regulations.
- Created, issued, and reviewed deviation forms and proposed corrective and preventive actions to decrease product error and increase manufacturing efficiency.
- Conducted, lead, and successfully executed Kosher Certification and Halal Certification processes.
- Conducted and executed revisions to Food Safety Plan to ensure facility compliance.
- Worked alongside team members to develop and launch Salesforce ERP software to automate Sales, Warehousing, Manufacturing, and Distribution Processes.
- Developed and delivered training on quality assurance procedures and production operations.
- Implemented quality assurance procedures to minimize non-conformances.
- Conducted raw material inspections, clearance, and rejections based off of laboratory analysis.
- Conducted generation, revisions, and storage of all facility Standard Operation Procedures (SOP's).
Education
Bachelor of Science - Biology
Georgia Southern University
Statesboro, GA05.2023
Skills
- Standard Operating Procedures (SOP’s)
- Supplier Qualification Program (SQP)
- Salesforce ERP Development/Implementation
- Documentation & Recordkeeping
- Multitasking
- Attention to detail
- Critical Thinking
- Cross-Functional Communication
- Compliance
- Time Management
- Documentation skills
- Corrective Action Implementation
- Policy Development
Accomplishments
- Supervised and trained Quality Assurance Intern on quality principles and sampling techniques for intermediate product.
- Oversaw and executed facility Halal Certification to broaden range of consumers with specific dietary restrictions.
- Oversaw and executed facility Kosher Certification to broaden range of consumers with specific dietary restrictions.
- Used Microsoft Excel to develop inventory tracking spreadsheets to ensure traceability.
- Worked alongside management and software programmers to develop, implement, and ensure compliance of Salesforce ERP system to optimize facility efficiency.
- Used quality principles to generate facility Food Safety Plan.
- Worked alongside department heads to develop and implement successful Supplier Qualification Program.
Organizations
Alumna of Kappa Delta- Delta Lambda Chapter
Certification
HACCP Development & Implementation
Timeline
Quality Assurance Technician
Vidya Herbs USA
10.2023 - Current
Bachelor of Science - Biology
Georgia Southern University
HACCP Development & Implementation
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